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DTSTART;TZID=America/New_York:20220302T190000
DTEND;TZID=America/New_York:20220302T200000
DTSTAMP:20260410T071315
CREATED:20210303T044634Z
LAST-MODIFIED:20220228T174007Z
UID:1748-1646247600-1646251200@pawinesociety.org
SUMMARY:Wine Wednesday ~ Tuscany\, Italy
DESCRIPTION:Our next Wine Wednesday on March 2nd at 7:00 pm Eastern (New York) Time features “the Wines of Tuscany\, Italy”. Tuscany is the land of the Sangiovese grape. This wine region is located on the western coast of central Italy and is home to Chianti\, Brunello di Montalcino and Vino Nobile di Montepulciano red wines and Vernaccia di San Gimignano white wine. Such richness! And then\, there are the Super Tuscans to explore! All in good time. Let’s take them one at a time as we taste and discuss! \nSo\, secure a bottle of wine from Tuscany\, Italy and join us on the Zoom link shown below. As usual\, please send pictures of the front and back labels to your bottle and send them to WineCat@pa.net by 11 PM Tuesday for inclusion in this week’s PowerPoint slide show. We look forward to seeing you on Wine Wednesday this week on March 2nd at 7:00 pm Eastern Time! \nNo reservations needed – just send your labels and join us near 7 PM Wednesday via the Zoom link below! \n  https://us06web.zoom.us/j/84902077540?pwd=TCtFK1lwaFdxTHk2VVlsYmdRQkEzUT09 \nMeeting ID: 849 0207 7540\nPasscode: 040067 \nOne tap mobile\n+16465588656\,\,84902077540#\,\,\,\,*040067# US (New York)\n+13017158592\,\,84902077540#\,\,\,\,*040067# US (Washington DC) \nDial by your location\n+1 646 558 8656 US (New York)\n+1 301 715 8592 US (Washington DC)\n+1 312 626 6799 US (Chicago)\n+1 720 707 2699 US (Denver)\n+1 253 215 8782 US (Tacoma)\n+1 346 248 7799 US (Houston)\nMeeting ID: 849 0207 7540\nPasscode: 040067\nFind your local number: https://us06web.zoom.us/u/kd6tVhwWLY \n 
URL:https://pawinesociety.org/event-calendar/wine-wednesdays-weekly-free-virtual-gatherings-2021-07-07-2021-08-04-2021-08-11-2022-03-02/
LOCATION:Wherever YOU Connect with Zoom
CATEGORIES:Informal,Social,Virtual via Zoom
ATTACH;FMTTYPE=image/jpeg:https://pawinesociety.org/wp-content/uploads/2021/03/Wine-Wed.jpg
ORGANIZER;CN="Contact PWS":MAILTO:treasurer@pawinesociety.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220309T190000
DTEND;TZID=America/New_York:20220309T200000
DTSTAMP:20260410T071315
CREATED:20210303T044634Z
LAST-MODIFIED:20220308T010508Z
UID:3535-1646852400-1646856000@pawinesociety.org
SUMMARY:Wine Wednesday ~ The Rioja Region of Spain
DESCRIPTION:Our next installment of Wine Wednesday on March 9th at 7:00 pm Eastern Time embraces the wines that emanate from the Rioja region of Spain. The Rioja (phonetic spelling RREE’-OH’-hah) is the oldest Designation of Origin in Spain (1925) and the first to earn Calificada status (1991). A broad yet landlocked geographic expanse stretching from west to east across the northcentral reaches of Spain\, the Rioja is really three subregions representing three distinct terroir. Rioja is perhaps the most recognized Spanish wine region among Americans and is best known for berry-scented\, barrel-aged red wines made from Tempranillo and Garnacha. It is arguably Spain’s top wine region. It is certainly the most famous\, rivaled only by Jerez. There are so many other noteworthy Spanish wine regions\, but we begin with Rioja\, which requires much exploration before we move on to other Spanish wine regions later this year. So\, enjoy Rioja while we linger in it for now! \nSo\, please secure a bottle of wine from the Rioja region and join us on Wednesday\, March 9th at 7:00 pm Eastern Time for this week’s iteration of Wine Wednesday! And\, please remember to send pictures of your wine bottle’s front and back labels to WineCat@pa.net for inclusion in this coming week’s PowerPoint slide presentation. Please do so no later than Tuesday evening\, March 8th. \nWe look forward to seeing you this Wednesday on March 9th at 7:00 pm Eastern Time for Wine Wednesday! \nhttps://us06web.zoom.us/j/85241909890?pwd=eVl3MW8rVnBSamhZenhKbDhPUFNJZz09 \nMeeting ID: 852 4190 9890\nPasscode: 473732\nOne tap mobile\n+16465588656\,\,85241909890#\,\,\,\,*473732# US (New York)\n+13017158592\,\,85241909890#\,\,\,\,*473732# US (Washington DC) \nDial by your location\n+1 646 558 8656 US (New York)\n+1 301 715 8592 US (Washington DC)\n+1 312 626 6799 US (Chicago)\n+1 720 707 2699 US (Denver)\n+1 253 215 8782 US (Tacoma)\n+1 346 248 7799 US (Houston)\nMeeting ID: 852 4190 9890\nPasscode: 473732\nFind your local number: https://us06web.zoom.us/u/kef5JnobY4
URL:https://pawinesociety.org/event-calendar/wine-wednesdays-weekly-free-virtual-gatherings-2021-07-07-2021-08-04-2021-08-11-2022-03-09/
LOCATION:Wherever YOU Connect with Zoom
CATEGORIES:Informal,Social,Virtual via Zoom
ATTACH;FMTTYPE=image/jpeg:https://pawinesociety.org/wp-content/uploads/2021/03/Wine-Wed.jpg
ORGANIZER;CN="Contact PWS":MAILTO:treasurer@pawinesociety.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220311T190000
DTEND;TZID=UTC:20220311T213000
DTSTAMP:20260410T071315
CREATED:20211230T041241Z
LAST-MODIFIED:20220227T235212Z
UID:4778-1647025200-1647034200@pawinesociety.org
SUMMARY:Dr. Konstantin Frank Winery and the Eastern American Vinifera Revolution   
DESCRIPTION:On Friday\, March 11th at 7:00 pm Eastern Time at the Hilton Harrisburg\, the Pennsylvania Wine Society we will host a pandemically-postponed wine tasting event featuring the wines of Dr. Konstantin Frank Winery\, Keuka Lake\, Finger Lakes\, NY. Originally scheduled for March 2020\, we have carried this event on our books for what will be two full years! But\, finally\, the PWS is delighted to announce that we have been able to maintain the quoted prices from two years ago\, in spite of rising costs. Seating has been filling up rapidly and we urge that reservations be made soon to assure a spot! \nBy way of some background\, Dr. Konstantin Frank and his family immigrated to the United States in 1951 from Ukraine\, bringing with him decades of knowledge and experience growing vinifera grapes. He arrived in the Finger Lakes to take a position with the New York State Agricultural Experiment Station in 1952. When he questioned the scientists why vinifera grapes were not being gown\, he was informed of the long-held North American belief at that time that it was just too cold to grow vinifera grapes in the Finger Lakes. But\, Dr. Frank knew differently\, having grown thousands of acres of vinifera grapes in the very cold climate of The Ukraine. \nIn 1958\, Dr. Frank purchased 188 acres on the western shore of Lake Keuka for $6\,000. It was here that he successfully planted the first vinifera vines in the Eastern United States. Many of those Riesling\, Chardonnay and Pinot Noir vines are still in production today and represent some of the oldest vines in America. \nMeaghan Frank\, Dr. Frank’s great-granddaughter\, will join us on Friday\, March 11th via Zoom to introduce the event and share the history of her fascinating great-grandfather\, her family\, and their winery. \nMark Veraguth\, Dr. Frank Winery Head Winemaker\, has selected 9 wines for us to taste. He will be joining us in person for this event to guide us through the tasting of each wine and share his insights into their creation. The list of wines Mark has chosen for us is sure to please and includes: \nBrut 2018 – Our “warm up wine” for the evening. Sophisticated and elegant\, the aromas jump out of the glass expressing baked red apple\, ginger\, lemon curd\, wildflowers\, apricot\, and biscuit notes. Bright lemon-driven acidity and very fine mousse leave a creamy mouthfeel with exquisite length. Perfect for celebrations and special occasions. Pair with oysters\, lobster\, smoked salmon\, fried foods\, egg dishes\, sushi\, popcorn\, or seafood dishes. \nGruner Veltliner 2020 – Lime and green apple are held in sleek suspension by a stony minerality. With touches of pepper on the finish\, it’s full in the mouth and quite powerful. It succeeds as it is very expressive while maintaining its focus and precision. Pair with Asparagus (Grilled)\, Cheese (Blue\, Rich or Stinky)\, Pork (Grilled\, Fried)\, Scallops (Sauteed)\, Sushi\, Thai Cuisine. \nRkatsiteli 2021 – Elegant\, aromatic\, and tropical with apricot\, passion fruit\, pineapple\, and honeydew with undertones of ginger\, white pepper\, and a touch of grassiness. A great alternative for Sauvignon Blanc drinkers. Pair with Olives\, Goat Cheeses\, Sushi\, Seafood\, Salads (Citrus\, Vinaigrette)\, Grilled White Meats\, BBQ. \nDry Rosé 2021 – This vibrant pink rosé is energetic with fresh strawberries\, passion fruit\, hibiscus\, orange and plums. The freshness from the Blaufränkisch is matched with a deep texture and red fruits from the Merlot and Cabernets\, producing a wine that can stand up to fattier dishes. Pair with Charcuterie\, White Fish (Grilled)\, Pork (Grilled)\, Salads\, Shrimp (Grilled)\, Sausage (Grilled)\, Grillable foods like Hamburgers and Hotdogs. \nDry Riesling 2020 – Ripe and tropical\, harmonizing fresh lime juice\, fresh citrus and petrol stoniness from the Keuka vineyards with cantaloupe and tangerine from the Seneca vineyards. Behind the zingy freshness are a rich body and a discreet creaminess which form a well-balanced union ideal for long-term aging. Pair with Soft Cheeses\, Chicken\, White Fish\, Salad (Green Fruits\, Seafood)\, Green Vegetable Dishes\, Sushi. \nSemi-dry Riesling 2020 – Delicate at first then tropically ripe\, brimming with apricot\, nectarine and a touch of pineapple. Lemon citrus and acacia blossom balance the sweetness effortlessly. Pair with Middle Eastern\, Moroccan\, Thai\, and Asian cuisines. Pairs well with Spicy and Aromatic Ingredients like Pepper\, Ginger\, Curry\, Sesame\, and Soy. Spicy BBQ and Wings. \nBlaufrankish 2019 – Leading with fresh plums and blueberries with vivid violet scents\, the wine evolves from its bright and fruity core to a spicy richness on the palate. Smoked Sausage\, Spaetzle\, Tomato-based sauces\, Hard Cheeses\, Lighter Meats like Veal\, Pork\, and Lamb. \nCabernet Franc 2019 – Juicy and generous\, spiced black cherry aromas are lifted with earthiness and cedar. Powerful and elegant simultaneously\, the dark currants and plum flavors are firm with polished tannins and vibrant acidity. Pan-Seared Duck Breast\, Grilled Lamb\, Seared Filet Mignon\, Steak Frites\, Eggplant Dishes\, Bell Peppers\, StrongFlavored Cheeses\, Roasted Vegetables. \nSaperavi 2019 – Vibrant violet in color with pronounced notes of plum\, black cherry\, earth\, cedar\, and smoke. Full-bodied with polished tannins. Juicy acidity lifts the flavors on the long finish. \n  \nProof of COVID-19 vaccination is required by all attendees to confirm event reservations. All CDC and PA Department of Health social distancing precautions as well as the Harrisburg Hilton’s safety precautions and policies will be followed. Seating will be limited to 4 people per table. If you wish to reserve a table for 4\, you may do so in the notes section of your online reservation or by emailing asst-treasurer@pawinesociety.org. \nThis event takes place at the Hilton Harrisburg at 1 N. Second Street\, Harrisburg\, PA on Friday\, March 11th at 7:00 pm Eastern Time. Indoor parking is available and preferred at the Walnut Street Parking Garage at a heavily discounted price for all event attendees by having the hotel front desk personnel stamp your parking ticket. \nOnline reservations may be purchased at pawinesocciety.org. Pricing is as follows: \nMembers: $55                         Patrons: $50                         Nonmembers: $65 \n  \n 
URL:https://pawinesociety.org/event-calendar/dr-konstantin-frank-winery-and-the-eastern-american-vinifera-revolution/
LOCATION:Hilton Harrisburg\, 1 North Second Street\, Harrisburg\, PA\, 17101\, United States
CATEGORIES:Educational
ATTACH;FMTTYPE=image/jpeg:https://pawinesociety.org/wp-content/uploads/2021/12/Dr-Frank-scaled.jpg
ORGANIZER;CN="Contact PWS":MAILTO:treasurer@pawinesociety.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220313T153000
DTEND;TZID=UTC:20220313T170000
DTSTAMP:20260410T071315
CREATED:20211213T042149Z
LAST-MODIFIED:20220226T195044Z
UID:4582-1647185400-1647190800@pawinesociety.org
SUMMARY:Winemaking for Mere Mortals!
DESCRIPTION:On Sunday\, March 13th at 3:30 pm Eastern (New York) Time\, the Pennsylvania Wine Society will feature Virtual Wine Education event on winemaking. But this segment will be a departure from the programs you have come to know from the PWS. It will be a one-hour overview of winemaking at home\, as performed by award-winning amateur winemaker Kevin Donnelly. \nIt discusses grape varietals\, fruit wine (“country wine”) options\, the equipment needed\, the basic chemistry involved\, and winemaking procedures. During this segment\, Kevin will demonstrate how people at home can emulate the “big guys” at commercial wineries\, resulting in high quality wines that are often as good as\, or even superior to\, the quality of commercial wines. \nKevin will discuss costs involved\, starting as low as $300\, and how you can grow your hobby as your interest and proficiency grows. \nThis is a great introduction to a centuries old tradition that will show you how you can get involved in becoming a bona fide Winemaker of quality wines that you would be proud to serve to your family and friends! \nKevin Donnelly has been a home winemaker since 2003\, and consistently wines multiple awards from various Home Wine Competitions\, including 2018 Best of Show “Golden Bear” award from the California State Fair. Kevin has been the chairman of the OC Fair’s Home Wine Competition for five years and continues as a board member of the Orange County Wine Society in California. \nPlease join us on Sunday\, March 13th at 3:30 pm Eastern (New York) Time to take in this feature. It is sure to be enjoyable and informative! \nNo reservations needed.   You can join in on the Zoom link shown below. \nhttps://us06web.zoom.us/j/83255848103?pwd=U1UrdGh6dzBBWVkyUU1DY1lPOTkrUT09 \nMeeting ID: 832 5584 8103\nPasscode: 345350\nOne tap mobile\n+13126266799\,\,83255848103#\,\,\,\,*345350# US (Chicago)\n+16465588656\,\,83255848103#\,\,\,\,*345350# US (New York) \nDial by your location\n+1 312 626 6799 US (Chicago)\n+1 646 558 8656 US (New York)\n+1 301 715 8592 US (Washington DC)\n+1 346 248 7799 US (Houston)\n+1 720 707 2699 US (Denver)\n+1 253 215 8782 US (Tacoma)\nMeeting ID: 832 5584 8103\nPasscode: 345350\nFind your local number: https://us06web.zoom.us/u/kRPYgd55H \n 
URL:https://pawinesociety.org/event-calendar/winemaking-for-mere-mortals/
LOCATION:Wherever YOU Connect with Zoom
CATEGORIES:Informal,Virtual via Zoom
ATTACH;FMTTYPE=image/jpeg:https://pawinesociety.org/wp-content/uploads/2021/12/bigstock-The-Process-Of-Fermentation-An-390631514-scaled.jpg
ORGANIZER;CN="Contact PWS":MAILTO:treasurer@pawinesociety.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220316T190000
DTEND;TZID=America/New_York:20220316T200000
DTSTAMP:20260410T071315
CREATED:20210303T044634Z
LAST-MODIFIED:20220314T000232Z
UID:3536-1647457200-1647460800@pawinesociety.org
SUMMARY:Wine Wednesday ~ Wines from Washington State
DESCRIPTION:Our next Wine Wednesday on March 16th at 7:00 pm Eastern Time will examine the wines from Washington State. Such a vast expanse of potential wine growing acreage\, Washington State is only scratching the surface of what it will eventually achieve\, both in terms of grape varieties that are continually being added to their region as well as to the absolutely wonderful wines that they are producing now! This region delivers so many wines that punch over their weight and it has become a favorite of many! \nAs always\, please send photos of the front and back labels of the wine you choose to feature to WineCat@pa.net by 11 p.m. Tuesday for inclusion in Wednesday’s PowerPoint presentation. \nNo reservation needed – simply email your label photos and join via the Zoom link below at 7:00 pm Eastern Time on Wednesday. \nI look forward to seeing you. \nhttps://us06web.zoom.us/j/81693353977?pwd=aElYdzBoeVBBaHcwK2FNbjVSS2h4QT09 \nMeeting ID: 816 9335 3977\nPasscode: 754149\nOne tap mobile\n+16465588656\,\,81693353977#\,\,\,\,*754149# US (New York)\n+13017158592\,\,81693353977#\,\,\,\,*754149# US (Washington DC) \nDial by your location\n+1 646 558 8656 US (New York)\n+1 301 715 8592 US (Washington DC)\n+1 312 626 6799 US (Chicago)\n+1 720 707 2699 US (Denver)\n+1 253 215 8782 US (Tacoma)\n+1 346 248 7799 US (Houston)\nMeeting ID: 816 9335 3977\nPasscode: 754149\nFind your local number: https://us06web.zoom.us/u/kxEJjN0Vf
URL:https://pawinesociety.org/event-calendar/wine-wednesdays-weekly-free-virtual-gatherings-2021-07-07-2021-08-04-2021-08-11-2022-03-16/
LOCATION:Wherever YOU Connect with Zoom
CATEGORIES:Informal,Social,Virtual via Zoom
ATTACH;FMTTYPE=image/jpeg:https://pawinesociety.org/wp-content/uploads/2021/03/Wine-Wed.jpg
ORGANIZER;CN="Contact PWS":MAILTO:treasurer@pawinesociety.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220323T190000
DTEND;TZID=America/New_York:20220323T200000
DTSTAMP:20260410T071315
CREATED:20210303T044634Z
LAST-MODIFIED:20220320T192218Z
UID:3537-1648062000-1648065600@pawinesociety.org
SUMMARY:Wine Wednesday ~ Wines from Oregon
DESCRIPTION:Our Wine Wednesday episode for March 23rd at 7:00 pm Eastern pertains to a relatively “new” wine growing region on the northwest coast of the United States. That region is the State of Oregon\, which has built a reputation for its Pinot Noir wines and\, for white wine enthusiasts\, its Pinot Gris. Still developing its reputation\, this region has come on very strong since the 1960’s and will continue to advance and grow well into the future! So\, get ready to explore some excellent wines! \nGrab yourself an example of wine from Oregon and join us for Wine Wednesday this coming week on March 23rd at 7:00 pm Eastern. As usual\, send photos of your wine bottle labels to WineCat@pa.net by 11 pm Tuesday evening for inclusion in our weekly PowerPoint Parade of Pics! \nNo reservations needed – just join us close to 7:00 pm Wednesday via the Zoom link below.   We hope to see you then. \n____________________________________________________________________________________________________________________________ \nhttps://us06web.zoom.us/j/85363504803?pwd=Qi9CMjh3UGVhR09zWEFkVUtId1VQZz09 \nMeeting ID: 853 6350 4803 \nPasscode: 916514 \nOne tap mobile \n+13017158592\,\,85363504803#\,\,\,\,*916514# US (Washington DC) \n+13126266799\,\,85363504803#\,\,\,\,*916514# US (Chicago) \nDial by your location \n+1 301 715 8592 US (Washington DC) \n+1 312 626 6799 US (Chicago) \n+1 646 558 8656 US (New York) \n+1 253 215 8782 US (Tacoma) \n+1 346 248 7799 US (Houston) \n+1 720 707 2699 US (Denver) \nMeeting ID: 853 6350 4803 \nPasscode: 916514 \nFind your local number: https://us06web.zoom.us/u/kcJvZFbuHl
URL:https://pawinesociety.org/event-calendar/wine-wednesdays-weekly-free-virtual-gatherings-2021-07-07-2021-08-04-2021-08-11-2022-03-23/
LOCATION:Wherever YOU Connect with Zoom
CATEGORIES:Informal,Social,Virtual via Zoom
ATTACH;FMTTYPE=image/jpeg:https://pawinesociety.org/wp-content/uploads/2021/03/Wine-Wed.jpg
ORGANIZER;CN="Contact PWS":MAILTO:treasurer@pawinesociety.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220330T190000
DTEND;TZID=America/New_York:20220330T200000
DTSTAMP:20260410T071315
CREATED:20210303T044634Z
LAST-MODIFIED:20220325T012020Z
UID:3538-1648666800-1648670400@pawinesociety.org
SUMMARY:Wine Wednesday ~ Wines from Northern California
DESCRIPTION:Our next installment of Wine Wednesday on March 30th takes us to Northern California’s vast wine regions! What do you know about this wine region? That is your research assignment for this chapter of Wine Wednesday! You may already have a favorite region in Northern California\, such as Alexander Valley\, Russian River Valley\, Carneros\, Calistoga\, Rutherford\, or one of the many others. Tell us! What is your go to wine for that region? What is your favorite AVA? We would love to know! \nAs usual\, send photos of the front and back labels of the wine you plan to feature next Wednesday\, and send those photos to WineCat@pa.net by 11 pm Tuesday for inclusion in our weekly PowerPoint slide show! The wine choices from which to choose are almost endless! We look forward to learning more about the wine you plan to highlight! Join us on March 30th at 7:00 pm for next week’s Wine Wednesday! \nNo reservations needed – simply join us close to 7 pm Wednesday via the Zoom link below. \nhttps://us06web.zoom.us/j/85969369511?pwd=Tkl5U3B3R3kxbk5FS2NFR2NFS2F2UT09 \nMeeting ID: 859 6936 9511 \nPasscode: 589574 \nOne tap mobile \n+13126266799\,\,85969369511#\,\,\,\,*589574# US (Chicago) \n+16465588656\,\,85969369511#\,\,\,\,*589574# US (New York) \n  \nDial by your location \n+1 312 626 6799 US (Chicago) \n+1 646 558 8656 US (New York) \n+1 301 715 8592 US (Washington DC) \n+1 346 248 7799 US (Houston) \n+1 720 707 2699 US (Denver) \n+1 253 215 8782 US (Tacoma) \nMeeting ID: 859 6936 9511 \nPasscode: 589574 \nFind your local number: https://us06web.zoom.us/u/kd7AFGs0ub \n 
URL:https://pawinesociety.org/event-calendar/wine-wednesdays-weekly-free-virtual-gatherings-2021-07-07-2021-08-04-2021-08-11-2022-03-30/
LOCATION:Wherever YOU Connect with Zoom
CATEGORIES:Informal,Social,Virtual via Zoom
ATTACH;FMTTYPE=image/jpeg:https://pawinesociety.org/wp-content/uploads/2021/03/Wine-Wed.jpg
ORGANIZER;CN="Contact PWS":MAILTO:treasurer@pawinesociety.org
END:VEVENT
END:VCALENDAR