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DTSTART;TZID=America/New_York:20210804T190000
DTEND;TZID=America/New_York:20210804T200000
DTSTAMP:20260408T194858
CREATED:20210303T044634Z
LAST-MODIFIED:20210716T202353Z
UID:1718-1628103600-1628107200@pawinesociety.org
SUMMARY:Wine Wednesday ~ "if  you could have only one wine..."
DESCRIPTION:by Marty Cook \nImagine being marooned on a desert island with nothing but a secure\, climate-controlled wine cellar and an endless supply of wine but limited to only one varietal or blend. Not necessarily your favorite\, but possibly your “forever” wine. What would that one wine be? \nAll details will be distributed to PWS members in advance of the event each week.  Everyone may always check back here the week of the event for Zoom connection information!
URL:https://pawinesociety.org/event-calendar/wine-wednesdays-weekly-free-virtual-gatherings-2021-07-07-2021-08-04/
LOCATION:Wherever YOU Connect with Zoom
CATEGORIES:Informal,Social,Virtual via Zoom
ATTACH;FMTTYPE=image/jpeg:https://pawinesociety.org/wp-content/uploads/2021/03/Wine-Wed.jpg
ORGANIZER;CN="Contact PWS":MAILTO:treasurer@pawinesociety.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20210731T150000
DTEND;TZID=UTC:20210731T180000
DTSTAMP:20260408T194858
CREATED:20210501T073132Z
LAST-MODIFIED:20210725T201618Z
UID:2602-1627743600-1627754400@pawinesociety.org
SUMMARY:Waltz Vineyards Estate Winery Tour & Tasting
DESCRIPTION:The Waltz’s sixth generation farm is situated on a beautiful hill in Lancaster County\, PA.  For generations\, the farm produced traditional crops including tobacco\, corn\, soybeans and wheat. The vineyards were planted in 1997.  The farm enjoys a Continental Climate similar to Northern Italy and Central France. This unique micro-climate also boasts well-drained soils and adequate air flow for vineyards. \nJan Waltz\, sixth generation Lancaster County farmer\, and his wife Kimberly sought out to utilize their unique site and produce a product that could be set on a world stage.  Jan’s Agricultural heritage and related degree from Penn State paved the way for meticulously maintained vineyards. Kimberly’s experience with family business and marketing and related degree from Penn State provided the complementary skill set necessary to launch Waltz Vineyards Estate Winery.  The boutique winery utilizes the most modern wine-making technology imported from Italy. Waltz wines have received many accolades from International\, National and State competitions.    \nRecently a new winemaker officially joined the team—Jan and Kimberly’s son\, Zach\, who is now  the Director of Operations\, Viticulture and Enology. Zach’s heritage experience\, and degree from Cornell bring additional knowledge and skills\, which further complement the processes Waltz has always meticulously maintained to make great wines.  The College of Agriculture and Life Sciences at Cornell is home to one of the top viticulture and enology programs in the world and is internationally recognized for its expertise in breeding wine grapes adapted to cool climate growing regions.  We look forward to hearing from Jan and Zach about the vintages\, the harvests\, and the wines from barrel to bottle.  I know many of you will be excited that we are returning to Waltz Vineyards!  If you’ve not tried these PA wines\, now may be the time for you.  Even Waltz Wine Club members will enjoy this Saturday afternoon with new vineyards to see\, new wines\, and a new winemaker joining the tour and tasting presentations! \nDid you know Waltz Vineyards Wines were reviewed by jamessuckling.com?  James Suckling was a former Senior Editor of Wine Spectator. He is one of today’s leading wine critics whose reviews are read and respected by serious wine collectors\, and the wine trade worldwide.  “Our tasting suggested that Waltz learned extremely well from his mater. Two of his wines were rated 94 points: Cabernet Sauvignon Crow Woods 2014 and Chardonnay Reserve 2015. The latter could easily stand comparison with many of the best Chardonnays from California or Burgundy..”  – Stuart Piggot of jamessuckling.com \n Waltz wines have received many accolades from International\, National and State competitions.   Waltz Vineyards is a 3-time winner of the coveted PWS Pennsylvania Wine Excellence Award as well!  Go to the PWS website awards page to see which wines won.   I know many of you are excited that we are returning to Waltz Vineyards\, because you’ve already registered!  If you’ve not tried these PA wines\, now may be the time for you. \nWaltz Vineyards is committed to using only their estate-grown fruit. The vineyard team works diligently throughout the year to assure the vines produce top quality vinifera wine grapes. Shoot tucking\, thinning\, leaf pulling and weed removal are all jobs completed by the hands of a a hard-working vineyard crew. President and winemaker Jan Waltz says “…by sourcing fruit only from our own meticulously maintained vineyards\, we maintain our standards of excellence in the winemaking process from beginning to end. Great wines are grown in the vineyard!”   Even Waltz Wine Club members\, who know these great wines will enjoy this Saturday afternoon with new vineyards to see\, new wines\, and a new winemaker—7th generation Zach Waltz\, who is now Director of Operations\, Viticulture and Enology\, and will join the tour and tasting presentations! \nYour pleasant summer afternoon can begin as you enjoy the lovely country drive and scenery on your way to Lancaster County—be adventurous and take the country roads—it’s worth it.  After a relaxing drive\, we’ll gather within all CDC and PA DOH distancing and safety precautions.  100% COVID 19 vaccination with waiting period completion is required to confirm event reservations.  We are thrilled to begin\, and equally committed to safety for all.    \nTo begin our Waltz experience—a tour of a newer vineyard accompanied by a nice glass of wine. Veraison begins in late July so our timing is great for a peek at the berry changes\, and to hear Jan and Zach’s predictions for the 2021 vintage. From there we’ll tour the winery area and learn more about how the grapes become wine at the hands of these two artisans.  And then we adjourn to the shady tree grove to settle in and taste the boutique wines!   Bring a picnic basket with some cheese nibbles and perhaps a baguette if you like—whatever you want to pair with the wines.   The tasting line-up is below with wines Jan chose for us. \n2020 Sauvignon Blanc.  Look for citrus notes with a herbaceous finish in this crisp and refreshing dry white wine. \n2020 Fusion.  A semi-dry blend of Semillon\, Chardonnay\, and Sauvignon Blanc\, it has tropical fruit notes with a hint of minerality and a crisp finish. \n2018 Reserve Chardonnay.   Aged for nine months in French oak\, this wine tastes of pears\, apples\, butter\, and caramel. \n2020 Stiegel Rose. A dry rosé made from a blend of Merlot\, Cabernet Sauvignon\, and Cabernet Franc; this interesting wine has tart strawberry notes with a citrus finish. \n2017 Cherry Tree Merlot.  The Cherry Tree Merlot was aged for 24 months in French oak barrels resulting in a bold dry red with big tannins and notes of cherry\, raspberry\, and cocoa. This wine should age well for a decade or more. \n2016 Crow Woods Cabernet.  Also aged for 24 months in French oak creating another bold\, dry red with the Cabernet\, you can expect notes of dark fruit with a lingering velvety finish. \n Surprises!  There will be two additional “surprise” wines from the 2013 and 2014 vintages. \nJoin us at 3:00 p.m. on Saturday\, July 31st for this unique event at Waltz Vineyards Estate Winery & Tasting Room\, 1599 Old Line Road\, Manheim\, PA 17545.  Bring a light afternoon picnic inspired by the Old World to pair with the wines for a true European experience.  Don’t forget to bring your own lawn chairs or blanket for lawn seating.  Outside food and non-alcoholic beverages permitted; no outside alcohol please.  Waltz wines will be available by the bottle after the tasting. \nVery limited seating is still available.  Make your reservation for this event today!  COVID-19 protocols will be followed.  Proof of vaccination required prior to reservation confirmation.  See you there! \nGo to Website Reservations     Member:  $40   ~   Patron:  $35   ~   Nonmember:  $50 \nReservations will be confirmed upon vaccination verification with PWS Treasurers. \n 
URL:https://pawinesociety.org/event-calendar/waltz-vineyards-estate-winery-tour-tasting/
LOCATION:Waltz Vineyards Estate Winery\, 1599 Old Line Rd.\, Manheim\, PA\, 17545\, United States
CATEGORIES:Educational
ATTACH;FMTTYPE=image/jpeg:https://pawinesociety.org/wp-content/uploads/2021/05/Waltz-vineyard.jpg
ORGANIZER;CN="Contact PWS":MAILTO:treasurer@pawinesociety.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210728T190000
DTEND;TZID=America/New_York:20210728T200000
DTSTAMP:20260408T194858
CREATED:20210303T044634Z
LAST-MODIFIED:20210723T013641Z
UID:1717-1627498800-1627502400@pawinesociety.org
SUMMARY:Wine Wednesday ~ Fruit Wines and Dessert Wines
DESCRIPTION:Fruit & Dessert Wines              by Marty Cook \nThe topic for our next Wine Wednesday on July 28th at 7:00 p.m. (Eastern/New York time) may initially be off-putting to some\, as “Fruit & Dessert Wines” raises the suggestion that our discussion will revolve around sweet wines.  I like to think of it as “sweet wines with a purpose!”  Yes\, it is true that most dessert wines are sweet or sweeter\, and many also carry a higher percentage of alcohol by volume.  But\, who’s to say that you cannot drink a dry sparkling wine with your dessert item?  Even more importantly is the fact that one’s initial impression of “sweet” upon hearing the words “fruit and dessert wines” completely neglects the inherent food pairings that are enhanced by such wines.  My rule of thumb for dessert wines is that the wine should be as sweet or sweeter than the dessert. But\, you may enjoy something less sweet\, which is your prerogative. \nTrue\, there is a bias among most “dry” wine drinkers by the implication of “sweet” wine.  But\, during this episode of Wine Wednesday\, I ask that you put that bias aside and consider the possibilities.  There is an entire genre of delicious\, albeit\, sweet or sweeter wines that you really should consider.  And\, during this discussion\, I am not including the slushie crowd from one of those sweet wine-producing wineries.  Although it is undeniable that there is a market for such swill (because you can hide a multitude of sins\, i.e. bad wine\, with enough sugar)\, that will not be our focus during this event. \nWe will rise above the cotton candy-flavored wines to such types of wines as Port\, Sherry\, Sauternes (and\, not that California invention of “Sauterne”)\, Ice Wine\, Riesling\, Gewürztraminer\, and well-made Moscato (and\, not industrial grade bulk Moscato).  There are also sparkling wines that are served as dessert wines.  My favorite is a nice Asti\, although you could go in another direction and choose a Brut or Extra Dry Champagne or Prosecco. Remember that I said in the onset that “most” fruit and dessert wines are sweet.  There are also a number of very delightful and inexpensive fruit-based varietals or blends with which to explore.  I will try to have some of those on hand to discuss during our upcoming Wine Wednesday on July 28th at 7:00 p.m. Eastern/New York time. \nI have attached a brief article (or see it here at Usual Wines ) to this announcement that will give you some additional detail on dessert wines and perhaps more ideas as to the wine you wish to select for Wine Wednesday.  So\, give it some thought and join us next Wednesday to discuss “Fruit & Dessert Wines”!  Oh\, and\, as always\, please photograph the front and back labels of your bottle and email them to WineCat@pa.net  by 11 p.m. Tuesday for inclusion in our Wine Wednesday PowerPoint lineup of wines to be discussed.  Thanks! \n_________________________________________________________________________ \nJoin Wine Wednesday here:\nhttps://us06web.zoom.us/j/81399614896?pwd=N09SeTJMbmxiR0lJaFJvYUNISklSZz09 \nMeeting ID: 813 9961 4896\nPasscode: 580951\nOne tap mobile\n+16465588656\,\,81399614896#\,\,\,\,*580951# US (New York)\n+13017158592\,\,81399614896#\,\,\,\,*580951# US (Washington DC) \nDial by your location\n+1 646 558 8656 US (New York)\n+1 301 715 8592 US (Washington DC)\n+1 312 626 6799 US (Chicago)\n+1 720 707 2699 US (Denver)\n+1 253 215 8782 US (Tacoma)\n+1 346 248 7799 US (Houston)\nMeeting ID: 813 9961 4896\nPasscode: 580951\nFind your local number: https://us06web.zoom.us/u/kTzsTOeX1 \n 
URL:https://pawinesociety.org/event-calendar/wine-wednesdays-weekly-free-virtual-gatherings-2021-07-07-2021-07-28/
LOCATION:Wherever YOU Connect with Zoom
CATEGORIES:Informal,Social,Virtual via Zoom
ATTACH;FMTTYPE=image/jpeg:https://pawinesociety.org/wp-content/uploads/2021/03/Wine-Wed.jpg
ORGANIZER;CN="Contact PWS":MAILTO:treasurer@pawinesociety.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20210725T153000
DTEND;TZID=UTC:20210725T170000
DTSTAMP:20260408T194858
CREATED:20210501T162001Z
LAST-MODIFIED:20210716T040534Z
UID:2622-1627227000-1627232400@pawinesociety.org
SUMMARY:National Wine & Cheese Day
DESCRIPTION:National Wine & Cheese Day      by Marty Cook \nWhat better day to celebrate than a “Hallmark Holiday” on July 25th known as “National Wine & Cheese Day”? Wine and Cheese. Sort of goes together like Peanut Butter and Jelly. Like Eggs and Bacon. Like Potatoes and Gravy. Just a natural combination. And\, Wine and Cheese as a pairing has chemistry in both a figurative and a literal sense. The fat in cheese works with tannin to smooth out the wine while the salt in cheese softens the acids in wine. Try it with us on Sunday\, July 25th at 3:30 p.m. Eastern/New York time if you doubt this! \nOn “National Wine & Cheese Day”\, our resident wine educator and co-host Joe Via will step us through the machinations of selecting cheese pairings to compliment your favorite wines. In that sense\, Joe has said that this program will be more about cheese than it will be about wine. So\, to make it easier\, we will pair our cheeses with wines of your choosing made from the seven Noble Grapes. What are the Noble Grapes? I am glad you asked! \nThe Noble Grapes are made from a short list of seven wine grapes that\, as an aggregate\, make the dominant proportion of fine wines around the world. This is partially as a result of these grapes being hardy enough to grow in most wine climates\, not to mention that they also make some very fine wines. They are Chardonnay\, Riesling\, Sauvignon Blanc (all white)\, and Cabernet Sauvignon\, Pinot Noir\, Cabernet Franc\, and Syrah (all red). We will let the choice of wine-growing region up to your discretion\, as the focus here will be on the cheeses. \nThere are many types of cheeses\, such as Fresh Cheeses\, Soft-White Cheeses\, Natural-Rind Cheeses\, Washed-Rind Cheeses\, Semi-Soft Cheeses\, Hard Cheeses\, Blue Cheeses\, and Specialty Cheeses. It is impossible to delve deeply into the extensive world of cheeses. Our goal will be to provide an overview with the basic rules of thumb with which you can arm yourself when making informed cheese choices to go with the wines you are serving. \nThere is so much to explore and enjoy!  It’s easy to be overwhelmed by the task; given seven Noble Grapes\, so many cheeses\, and so little time.   The resources pictured here can offer ideas.   We also recommend seeking suggestions from your favorite Wine Consultant.  For cheese – good advice is available for those in southcentral PA from experts found at Clyde Weaver’s in the West Shore Farmers Market\, any Wegman’s Market cheese booth\, the Di Bruno Bros. booth in the Camp Hill Giant supermarket\, or Pugliese Brothers\, Paxton Church Rd.\, Harrisburg.  And it can be simple too should you only have time to stop by a minimart Sunday afternoon – Philly Cream Cheese on a plain Triscuit can be quite nice with a good crisp white wine.  Therefore\, no choice is wrong – be adventurous – we will learn together what we like AND what we love to pair! \nAnd in case you’re worried about buying too much cheese and those leftover corners and chunks – the best mac and cheese EVER has been made by throwing in ALL the cheeses left from a couple cheese boards into the mix.   An easy weeknight dinner and the next day’s take-to-work lunch that will have your whole work team wondering what smells so good in the microwave. \nSo\, grab several bottles of wine from among the seven Noble Grape varieties along with a random assortment of cheese types\, invite a few friends along for the ride\, and join us at the Zoom link below on Sunday\, July 25th at 3:30 p.m. Eastern/New York time to discuss Wine and Cheese pairing with Joe Via on “National Wine & Cheese Day”!     \nhttps://zoom.us/j/96998095519?pwd=T2dSQzlJZ2kyVmx5TVk3M0w3MEZtQT09 \n Meeting ID: 969 9809 5519\nPasscode: 236148\nOne tap mobile\n+16465588656\,\,96998095519#\,\,\,\,*236148# US (New York)\n+13017158592\,\,96998095519#\,\,\,\,*236148# US (Washington DC) \nDial by your location\n+1 646 558 8656 US (New York)\n+1 301 715 8592 US (Washington DC)\n+1 312 626 6799 US (Chicago)\n+1 669 900 9128 US (San Jose)\n+1 253 215 8782 US (Tacoma)\n+1 346 248 7799 US (Houston)\nMeeting ID: 969 9809 5519\nPasscode: 236148\nFind your local number: https://zoom.us/u/aenylCKhK4 \n 
URL:https://pawinesociety.org/event-calendar/national-wine-cheese-day/
LOCATION:Wherever YOU Connect with Zoom
CATEGORIES:Educational,Virtual via Zoom
ATTACH;FMTTYPE=image/jpeg:https://pawinesociety.org/wp-content/uploads/2021/05/bigstock-Bottle-cheese-and-glasses-of-12875450.jpg
ORGANIZER;CN="Contact PWS":MAILTO:treasurer@pawinesociety.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210721T190000
DTEND;TZID=America/New_York:20210721T200000
DTSTAMP:20260408T194858
CREATED:20210303T044634Z
LAST-MODIFIED:20210716T004138Z
UID:1716-1626894000-1626897600@pawinesociety.org
SUMMARY:Wine Wednesday ~ Syrah
DESCRIPTION:Syrah     by Marty Cook \nSyrah. One of the handful of the six or seven Noble Grapes\, depending upon whose list you read. The Noble Grapes as an aggregate make the dominant proportion of fine wines around the world. This is partially as a result of these grapes being hardy enough to grow in most wine climates\, not to mention that they also make some very fine wines. \nSyrah is a thick-skinned grape that makes intensely colored wines.  Syrah is elegant\, refined\, peppery and austere with a number of non-fruit notes and is found in France (synonymous with the Northern Rhône)\, Spain\, cooler-climates in Australia\, California (particularly Paso Robles)\, Washington State\, Chile\, and pockets on the North American East Coast and Southwest. \nDuring this episode of Wine Wednesday\, we will not be discussing Shiraz\, which is a fruit-forward\, jammy presentation of the Syrah grape popularized in Australia where they grow this grape in hot\, arid areas to produce an entirely different flavor profile from the one that we will discuss on Wednesday\, July 21st at 7:00 p.m. Eastern/New York time. \nSo\, secure a bottle of your favorite Syrah and join us for Wine Wednesday on July 21st at 7:00 p.m. Eastern/New York time for an hour of interactive wine appreciation and education that you do not want to miss! And\, just to make it interesting\, take photos of the front and back labels of your bottle and send them to WineCat@pa.net by 11 p.m. Tuesday for inclusion in our weekly PowerPoint slide show as we step through each of our selections and discuss the producer\, the region\, its terroir\, and what makes this wine appeal to you. \nWe look forward to seeing you at the following Zoom link on Wednesday\, July 21st at 7:00 p.m. Eastern/New York time for our next Wine Wednesday! \nhttps://zoom.us/j/98625764928?pwd=S2FEWGwrMGREbFB1Qmx4UnhyQXI0dz09 \n Meeting ID: 986 2576 4928\nPasscode: 907073\nOne tap mobile\n+13017158592\,\,98625764928#\,\,\,\,*907073# US (Washington DC)\n+13126266799\,\,98625764928#\,\,\,\,*907073# US (Chicago) \nDial by your location\n+1 301 715 8592 US (Washington DC)\n+1 312 626 6799 US (Chicago)\n+1 646 558 8656 US (New York)\n+1 253 215 8782 US (Tacoma)\n+1 346 248 7799 US (Houston)\n+1 669 900 9128 US (San Jose)\nMeeting ID: 986 2576 4928\nPasscode: 907073\nFind your local number: https://zoom.us/u/ah4FHyToI \n 
URL:https://pawinesociety.org/event-calendar/wine-wednesdays-weekly-free-virtual-gatherings-2021-07-07-2021-07-21/
LOCATION:Wherever YOU Connect with Zoom
CATEGORIES:Informal,Social,Virtual via Zoom
ATTACH;FMTTYPE=image/jpeg:https://pawinesociety.org/wp-content/uploads/2021/03/Wine-Wed.jpg
ORGANIZER;CN="Contact PWS":MAILTO:treasurer@pawinesociety.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20210717T180000
DTEND;TZID=UTC:20210717T213000
DTSTAMP:20260408T194858
CREATED:20210501T024602Z
LAST-MODIFIED:20210627T030456Z
UID:2578-1626544800-1626557400@pawinesociety.org
SUMMARY:Summertime “Winemaker’s Experience”     Armstrong Valley Vineyard & Winery
DESCRIPTION:——–by Marty Cook \nOur July 17th in-person event at Armstrong Valley Vineyard & Winery has been enhanced and you will want to be on hand to enjoy it! Please note that the start time for this event has been moved up to 6:00 p.m. to accommodate a tour of the wine production facility. This tour will include a talk about the history of Armstrong Valley Vineyard & Winery\, an overview of its wines and wine production\, and a tank tasting. The wine tasting will be a selection of three dry wines drawn directly from the storage tanks. \n  \nChef Loic Jaffres has presented us with his tentative menu for the evening’s main event\, which begins AFTER the 6 p.m. tour at 7:00 pm\, and he has really upped the ante!  This event includes eight (8) premium Armstrong Valley Vineyard & Winery wines (four white\, four red\, five of which have earned critical acclaim from prestigious competitions) that will be complemented by the following group of small food plate pairings: \nAppetizer: Caramelized Onion & Tomato Crostini \nCrab Cake with a French-style tartar sauce \nVol-au-vent ~ A savory mix of seafood served in a puff pastry round \nVenison Medallion & Wild Mushroom Sauce \nPork Tenderloin with Cranberry Chutney \nCrème Brûlée \nChef Loic brings a lifetime of French culinary skills to our event. In the 18 years leading up to his recent retirement\, Chef Loic owned and operated his own French restaurant in Maryland. We will be the benefactors of his vast storehouse of cooking knowledge on the night of our event! \nThe list of wines that we will enjoy during our event include the following four whites and four reds.  And\, as an added bonus\, all Armstrong Valley wines will be sold at a 25% discount to PWS event attendees for that night only! \n2019 Chardonnay (unoaked) ~ “Our dry unoaked 2019 Chardonnay is crisp and refreshing.  2019 produced a great vintage\, giving the Chardonnay grapes a wonderful aroma and flavor.  Try some with light cheeses\, chicken\, or Alfredo pasta dishes.” \n2021 San Francisco Chronicle Int’l Wine Competition SILVER Medal \n2020 Finger Lakes Int’l. Wine & Spirits Competition SILVER Medal \n2020 Riesling (yet to enter competition) ~ “Our semi-dry Riesling has citrus fruit characteristics & peach-like aromas.” Pairs well with spicy dishes or seafood. \n2019 Vidal Blanc ~ “Our semi-dry Vidal Blanc\, made from our central PA grapes\, contains all the flavors of Vidal\, with less sweetness for an aromatic delight.” \n2021 San Francisco Chronicle Int’l Wine Competition GOLD Medal \n2020 Finger Lakes Int’l. Wine & Spirits Competition SILVER Medal \n2020 Pinot Gris (yet to enter competition) ~ “The semi-dry Pinot Gris is a wonderful white wine with overtones of pear\, apple and melon flavors.” \n2017 Cabernet Sauvignon Estate Reserve ~ “Dark dusty ruby color. A distinctive mélange of fruit and spices keeps things interesting. This Cabernet Sauvignon comes from our estate grown grapes. Oak aged in French barrels\, creating a delicate balance of tastes & aromas. Great wine with red meat\, cheese tray\, or that special appetizer.” \n2021 San Chronicle Int’l. Wine Competition GOLD Medal \n2020 Finger Lakes Int’l. Wine & Spirits Competition GOLD Medal \n2018 Cabernet Franc ~ “Garnet color. Aromas and flavors of Granny Smith apple\, under ripe berries\, and sour cherry candies with a supple\, tangy\, dryish light-to-medium body and a hot\, swift finish with a suggestion of oak flavor. A tangy quaffer for rich\, homestyle foods\, red meat\, chicken or a vegan dish. Well-balanced and oak aged.” \n2021 PA Sommelier Judgment Honorable Mention \n2019 Pinot Noir (yet to enter competition) ~ “Produced from our estate grown grapes. Oak aged in French barrels specifically designed for the Pinot Noir wine. This creates a wonderfully drinkable wine with light fruit overtones and a well-balanced palate.” \n2018 Chambourcin (oaked) ~ “A pleasing dry red. Mild tannins and berry flavor for an easy-to-drink wine that goes well with all red sauce pasta dishes\, hamburgers\, steak\, and tacos.” \n2020 Finger Lakes Int’l. Wine & Spirits Competition SILVER Medal \n \nOur event will take place in a dining area adjacent to the tasting room\, where we can sit in air conditioned comfort from what could be stifling July heat and humidity. Our accommodations could easily accommodate in excess of 40+ with ample room for social distancing\, should there be concern. \nArmstrong Valley Vineyard & Winery is located north of Harrisburg and the easy 40 minute ride is scenic and enjoyable. My preference is to follow Rt. 322 West to the Clark’s Ferry Bridge\, then continue northward along the east shore of the Susquehanna River to the eventual intersection with Rte. 225\, then traveling through Halifax to Armstrong Valley Road and the final destination on Rutter Road. \nAmple parking is available in the rear of the campus. We will congregate in the tasting room for the pre-event tank room tour\, and then we will return to our dining area adjoining the tasting room facility where we will enjoy the main portion of the evening’s festivities. \nPlease make plans to attend our kickoff of the Pennsylvania Wine Society Summer in the Vineyard Series on Saturday\, July 17th at 6:00 pm for a wonderful evening of wine and food! All are welcome \n  \nMember: $50           Patron: $45           Nonmember: $60 \n 
URL:https://pawinesociety.org/event-calendar/summertime-winemakers-experience-armstrong-valley-vineyard-winery/
LOCATION:Armstrong Valley Vineyard & Winery\, 212 Rutter Rd\, Halifax\, PA\, 17032\, United States
CATEGORIES:Educational
ATTACH;FMTTYPE=image/jpeg:https://pawinesociety.org/wp-content/uploads/2021/04/Armstrong-Awards.jpg
ORGANIZER;CN="Contact PWS":MAILTO:treasurer@pawinesociety.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210714T190000
DTEND;TZID=America/New_York:20210714T200000
DTSTAMP:20260408T194858
CREATED:20210303T044634Z
LAST-MODIFIED:20210712T034224Z
UID:1715-1626289200-1626292800@pawinesociety.org
SUMMARY:Wine Wednesday ~ Sauvignon Blanc
DESCRIPTION:Sauvignon Blanc       by Marty Cook \nThis week’s installment of Wine Wednesday takes place on July 14th at 7:00 p.m. Eastern/New York Time on the Zoom link shown below and features wines made from the Sauvignon Blanc grape.  Known as one of the small handful of Noble Grapes\, and doubling as one of the parents to Cabernet Sauvignon\, this French wine grape is grown the world over. \nSauvignon Blanc is a versatile grape that is capable of portraying many  profiles. The terroir of each vineyard has everything to do with the wine aromas and flavors.  So\, French Sauvignon Blanc from various regions within the Loire Valley will differ from each other as well as from those from\, say\, Washington State or Australia. \nFor this Wine Wednesday event\, choose your favorite Sauvignon Blanc from wherever and join us on July 14th at 7:00 p.m. to showcase your selection!   And\, as always\, please take photos of the front and back labels of your bottle and send them to WineCat@pa.net by Tuesday at 11 p.m. for inclusion in Wednesday’s PowerPoint slide presentation. \nWe look forward to seeing you this coming Wednesday evening at 7:00 pm for Wine Wednesday!   Zoom connection information follows below. \n https://zoom.us/j/97721300481?pwd=bjY5L3F4Skd1UlJZZGdKK0tvRVJjdz09  \nMeeting ID: 977 2130 0481\nPasscode: 899503 \nOne tap mobile\n+13017158592\,\,97721300481#\,\,\,\,*899503# US (Washington DC)\n+13126266799\,\,97721300481#\,\,\,\,*899503# US (Chicago) \nDial by your location\n+1 301 715 8592 US (Washington DC)\n+1 312 626 6799 US (Chicago)\n+1 646 558 8656 US (New York)\n+1 253 215 8782 US (Tacoma)\n+1 346 248 7799 US (Houston)\n+1 669 900 9128 US (San Jose)\nMeeting ID: 977 2130 0481\nPasscode: 899503\nFind your local number: https://zoom.us/u/am5tEI05A
URL:https://pawinesociety.org/event-calendar/wine-wednesdays-weekly-free-virtual-gatherings-2021-07-07-2021-07-14/
LOCATION:Wherever YOU Connect with Zoom
CATEGORIES:Informal,Social,Virtual via Zoom
ATTACH;FMTTYPE=image/jpeg:https://pawinesociety.org/wp-content/uploads/2021/03/Wine-Wed.jpg
ORGANIZER;CN="Contact PWS":MAILTO:treasurer@pawinesociety.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20210711T153000
DTEND;TZID=UTC:20210711T170000
DTSTAMP:20260408T194858
CREATED:20210501T155601Z
LAST-MODIFIED:20210705T164425Z
UID:2618-1626017400-1626022800@pawinesociety.org
SUMMARY:Cool Australia
DESCRIPTION:Cool Australia (Cooler Climate Australian Wines)      by Marty Cook \nAustralia. A single nation island Continent. Vast\, mysterious\, unique\, and hot. Much of the interior of Australia is arid\, desert land. The continental heat index is further exacerbated by the proximity of Australia to the hole in the atmospheric ozone layer\, although that trend has been reversing. Australia nonetheless remains relatively hot. \nAustralia is also a significant wine producing nation. The country has a rich wine-growing tradition that stems back to the Nineteenth Century. The first wine that generally comes to mind when thinking of Australian wine production is Shiraz\, which grows well in hotter regions. The flip side in all of this is that there are cooler climate areas in Australia’s coastal regions. These cooler climate regions are conducive to growing cool climate grapes\, chief among which are such varieties as Riesling\, Chardonnay\, and Pinot Noir. \nCome with us on Sunday\, July 11th at 3:30 pm to The Land Down Under as we explore these balanced\, more moderate\, food-friendly Australian wines that are grown in cooler climates from cool climate grapes. “Cool Australia” presenter Joe Via will lead us through this event\, leaning on his prior experience as a wine buyer when he had occasion to visit Australia and learn first-hand about Australian wine production. \nCooler climate Australian wines is a side of Australian wines with which you may be unfamiliar\, and all the more reason to learn about them. Plan now to join us for this event on Sunday\, July 11th at 3:30 pm for our virtual presentation on Zoom. \nIn advance of our presentation\, please try to secure at least two of the following recommended examples of cooler climate Australian wines (for Pennsylvania residents\, PLCB Codes and pricing are included): \n\nPLCB Code #84331 – Pikes Riesling\, Clare Valley 2019 $15.99 (Very Limited Inventory)\n\nPLCB Code #84324 – Alkoomi Riesling\, Great Southern 2019 $16.99 (Limited Inventory)\n\nSO# 622214 – Frisk ‘Prickly’ Riesling Alpine Valleys 2020 $9.59+$3.00 shipping+.58 tax – Total $13.17                (Available through Special Order only).\nPLCB Code #76149 – Holm Oak Pinot Noir Tasmania 2016 – Now $23.99\, reduced from $29.99                (Extremely limited inventory available through Special Order only). Or\, because of limitations\, anything                 you can find from Tasmania.\n\nClick the following link to join our Zoom presentation of “Cool Australia (Cooler Climate Australian Wines)” \nhttps://zoom.us/j/93861218921?pwd=K2tXVUp6WVY1RTY0dFhFL3RlendtQT09  \nMeeting ID: 938 6121 8921\nPasscode: 970371\nOne tap mobile\n+13126266799\,\,93861218921#\,\,\,\,*970371# US (Chicago)\n+16465588656\,\,93861218921#\,\,\,\,*970371# US (New York) \nDial by your location\n+1 312 626 6799 US (Chicago)\n+1 646 558 8656 US (New York)\n+1 301 715 8592 US (Washington DC)\n+1 346 248 7799 US (Houston)\n+1 669 900 9128 US (San Jose)\n+1 253 215 8782 US (Tacoma)\nMeeting ID: 938 6121 8921\nPasscode: 970371\nFind your local number: https://zoom.us/u/aeHIZnsEBk \n 
URL:https://pawinesociety.org/event-calendar/cool-australia/
LOCATION:Wherever YOU Connect with Zoom
CATEGORIES:Educational,Virtual via Zoom
ATTACH;FMTTYPE=image/jpeg:https://pawinesociety.org/wp-content/uploads/2021/05/bigstock-Kangaroo-in-South-Australian-v-357401027-scaled.jpg
ORGANIZER;CN="Contact PWS":MAILTO:treasurer@pawinesociety.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210707T190000
DTEND;TZID=America/New_York:20210707T200000
DTSTAMP:20260408T194858
CREATED:20210303T044634Z
LAST-MODIFIED:20210705T164121Z
UID:1714-1625684400-1625688000@pawinesociety.org
SUMMARY:Wine Wednesday ~ Burgundy Whites and Reds
DESCRIPTION:———-by Marty Cook———- \nBurgundy. Thought of as a color. Also synonymous with a wine. Burgundy is\, first and foremost\, a place. Located in France\, Burgundy is arguably the most significant wine-growing region in the world. Renowned for its highly prized red wines made primarily from Pinot Noir\, Burgundy (the place) also encompasses a region in its southern tip known as Beaujolais where red wines are made from the Gamay grape. And\, Burgundy is equally as renowned for its incredible white wines made principally from the Chardonnay grape\, although the “other” lesser-known but cold-hearty white grape (Aligoté) is also employed by Burgundians to make a light\, citrusy white wine. \nThis event\, scheduled for this coming Wednesday\, July 7th at 7:00 p.m.\, is not meant to be an in-depth study of the wines of Burgundy. That would require an entire course spanning many hours of exploration. Rather\, this program is meant for its participants to experience a little bit of Burgundy and some of its many wines as represented by the many places within the Burgundy region where perhaps the best wines the world knows are produced. \nPlease secure a bottle of your choosing of either a Burgundian red or white (or\, both if you must!) and join us on Wednesday\, July 7th at 7:00 p.m. to explore\, discuss\, and share what you have learned in your exploration of the Burgundy region! \nAnd\, just a reminder to shoot a photo of the front and back labels of your bottle and send as e-mail attachments please by 11 p.m.\, Tuesday\, July 6th\, to WineCat@pa.net for inclusion in our PowerPoint slide show for this coming Wednesday evening. We look forward to seeing you then! \nClick on the following link to join our Zoom presentation: \nhttps://zoom.us/j/91457295534?pwd=LzZsVThzVHlmY3lHU0tiT1VhdkJjdz09 \nMeeting ID: 914 5729 5534\nPasscode: 160803\nOne tap mobile\n+13017158592\,\,91457295534#\,\,\,\,*160803# US (Washington DC)\n+13126266799\,\,91457295534#\,\,\,\,*160803# US (Chicago) \nDial by your location\n+1 301 715 8592 US (Washington DC)\n+1 312 626 6799 US (Chicago)\n+1 646 558 8656 US (New York)\n+1 253 215 8782 US (Tacoma)\n+1 346 248 7799 US (Houston)\n+1 669 900 9128 US (San Jose)\nMeeting ID: 914 5729 5534\nPasscode: 160803\nFind your local number: https://zoom.us/u/adaYrTL7eY \n  \n  \n 
URL:https://pawinesociety.org/event-calendar/wine-wednesdays-weekly-free-virtual-gatherings-2021-07-07/
LOCATION:Wherever YOU Connect with Zoom
CATEGORIES:Informal,Social,Virtual via Zoom
ATTACH;FMTTYPE=image/jpeg:https://pawinesociety.org/wp-content/uploads/2021/03/Wine-Wed.jpg
ORGANIZER;CN="Contact PWS":MAILTO:treasurer@pawinesociety.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210630T190000
DTEND;TZID=America/New_York:20210630T200000
DTSTAMP:20260408T194858
CREATED:20210303T044634Z
LAST-MODIFIED:20210328T013534Z
UID:1713-1625079600-1625083200@pawinesociety.org
SUMMARY:Wine Wednesday ~ "Summertime Sippers"
DESCRIPTION:Wine Wednesday         by Marty Cook \nThe work week is dragging on and you are half of the way to the weekend.  Wednesday\, or “Hump Day”\, as it is commonly called.  You need a little pick-me-up.  Something more than a beer\, some dinner\, and a sitcom.  You have been practicing some form of sheltering-in-place for the past twelve months and you are about ready to scream!  As the late\, great Peggy Lee once sang\, “Is that all there is?”\, despair not!  Now\, when you reach your mid-week crisis and Wednesday leaves you adrift between the faint memory that was last weekend and what seems to be a mirage teasing you with the prospects of this coming weekend\, help has arrived in the form of Wine Wednesday! \nWine Wednesday is the latest virtual offering from the Pennsylvania Wine Society! Join us on Zoom every Wednesday evening at 7:00 pm!  The link is published in separate announcements on our PWS Facebook Page as well as in separate announcements that are sent to our eMail distribution list. The format for this new virtual offering is simple. It is casual\, social\, and informative.  theme for that evening is included in our social media and eMail announcements.  It gives all of our participants a chance to let their hair down and socialize over a glass of wine. \nAll details will be distributed in advance of the event each week.  The important part is to remember to reserve your Wednesday evenings to join us for Wine Wednesday!
URL:https://pawinesociety.org/event-calendar/wine-wednesdays-weekly-free-virtual-gatherings-2021-06-30/
LOCATION:Wherever YOU Connect with Zoom
CATEGORIES:Informal,Social,Virtual via Zoom
ATTACH;FMTTYPE=image/jpeg:https://pawinesociety.org/wp-content/uploads/2021/03/Wine-Wed.jpg
ORGANIZER;CN="Contact PWS":MAILTO:treasurer@pawinesociety.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20210627T153000
DTEND;TZID=UTC:20210627T170000
DTSTAMP:20260408T194858
CREATED:20210328T015844Z
LAST-MODIFIED:20210616T071213Z
UID:1959-1624807800-1624813200@pawinesociety.org
SUMMARY:Cava - A Look at the New Laws
DESCRIPTION:CAVA: the Spanish Sparkler and Updated Winemaking Regs     by Joe Via \nThe wine laws in Spain are changing to identify and dictate regional geography boundaries to distinguish the Cava production D.O.’s.\, Denominación de Origen\, i.e.\, where the grapes are grown. \nThere is not just one production zone\, but four. Two now also have sub-zones. \nIn Spanish\, Cava translates to underground wine cellar. It’s also how quality sparkling wines from Spain are labeled. These quality sparkling wines go through the same process used to make Champagne in France\, which is known as the Méthode Champenoise or ‘Método Tradicional’ – (Traditional Method) and is characterized by a secondary fermentation inside each bottle. \nCava has its own distinctive character due to using native grapes and also because of Spain’s much warmer climate. \nAside from using the same production method\, aging or cellar times differ from Champagne that requires longer development time for some wines. \nFrom very sweet to bone dry\, Cava is produced in a range of categories and types to fit every palate. \nNot all Cava is the same. Join us to discuss how Cava is produced\, grape varieties used\, and the regional differences. The three wines selected\, and available in the Pennsylvania Fine Wine and Good Spirits Stores are: \n\nPLCB Code #82105 – Black Elk Travitana Cava (Requena D.O.P.)   \n\n               Non-Vintage – $12.99 \n\nPLCB Code #83514 – Sokatira Brut Rosé   \n\nNon-vintage – $15.99 \n\nPLCB Code #82209 – Castellroig Brut Reserva Corpinnat   \n\n               Non-Vintage – $14.99 \nPlease join us on Sunday\, June 27th at 3:30 p.m. Eastern/New York time at the Zoom link below to taste some great Cava and learn about the story behind those great sparklers!   Zoom information follows below. \n  \nhttps://zoom.us/j/95270773498?pwd=NzZGdHJrOVNwcGRMc3lSZWJSOTFOUT09  \nMeeting ID: 952 7077 3498\nPasscode: 985799\nOne tap mobile\n+16465588656\,\,95270773498#\,\,\,\,*985799# US (New York)\n+13017158592\,\,95270773498#\,\,\,\,*985799# US (Washington DC) \nDial by your location\n+1 646 558 8656 US (New York)\n+1 301 715 8592 US (Washington DC)\n+1 312 626 6799 US (Chicago)\n+1 669 900 9128 US (San Jose)\n+1 253 215 8782 US (Tacoma)\n+1 346 248 7799 US (Houston)\nMeeting ID: 952 7077 3498\nPasscode: 985799\nFind your local number: https://zoom.us/u/abXVDbbczv \n  \n  \n 
URL:https://pawinesociety.org/event-calendar/cava/
LOCATION:Wherever YOU Connect with Zoom
CATEGORIES:Educational,Virtual via Zoom
ATTACH;FMTTYPE=image/jpeg:https://pawinesociety.org/wp-content/uploads/2021/03/Spanish-Vineyards.jpg
ORGANIZER;CN="Contact PWS":MAILTO:asst-treasurer@pawinesociety.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210623T190000
DTEND;TZID=America/New_York:20210623T200000
DTSTAMP:20260408T194858
CREATED:20210303T044634Z
LAST-MODIFIED:20210328T013334Z
UID:1712-1624474800-1624478400@pawinesociety.org
SUMMARY:Wine Wednesday ~ Eastern American Wines (Maine to the Rockies and Michigan to Texas)
DESCRIPTION:Wine Wednesday         by Marty Cook \nThe work week is dragging on and you are half of the way to the weekend.  Wednesday\, or “Hump Day”\, as it is commonly called.  You need a little pick-me-up.  Something more than a beer\, some dinner\, and a sitcom.  You have been practicing some form of sheltering-in-place for the past twelve months and you are about ready to scream!  As the late\, great Peggy Lee once sang\, “Is that all there is?”\, despair not!  Now\, when you reach your mid-week crisis and Wednesday leaves you adrift between the faint memory that was last weekend and what seems to be a mirage teasing you with the prospects of this coming weekend\, help has arrived in the form of Wine Wednesday! \nWine Wednesday is the latest virtual offering from the Pennsylvania Wine Society! Join us on Zoom every Wednesday evening at 7:00 pm!  The link is published in separate announcements on our PWS Facebook Page as well as in separate announcements that are sent to our eMail distribution list. The format for this new virtual offering is simple. It is casual\, social\, and informative.  theme for that evening is included in our social media and eMail announcements.  It gives all of our participants a chance to let their hair down and socialize over a glass of wine. \nAll details will be distributed in advance of the event each week.  The important part is to remember to reserve your Wednesday evenings to join us for Wine Wednesday!
URL:https://pawinesociety.org/event-calendar/wine-wednesdays-weekly-free-virtual-gatherings-2021-06-23/
LOCATION:Wherever YOU Connect with Zoom
CATEGORIES:Informal,Social,Virtual via Zoom
ATTACH;FMTTYPE=image/jpeg:https://pawinesociety.org/wp-content/uploads/2021/03/Wine-Wed.jpg
ORGANIZER;CN="Contact PWS":MAILTO:treasurer@pawinesociety.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210616T190000
DTEND;TZID=America/New_York:20210616T200000
DTSTAMP:20260408T194858
CREATED:20210303T044634Z
LAST-MODIFIED:20210613T203015Z
UID:1711-1623870000-1623873600@pawinesociety.org
SUMMARY:Wine Wednesday ~ Wines from Regions/Wineries You Visited
DESCRIPTION:Wines from Regions/Wineries You have Visited     by Marty Cook \nIt is likely that all of us have visited a winery or a number of wineries in various wine regions.  These explorations are tremendous fun!  And\, each winery and wine region introduce you to a number of wines from which to draw conclusions. \nVirtually every winery makes at least one wine varietal for which it is well known\, i.e.\, its signature wine.  Perhaps they are known for both a red and a white.  Beyond that\, every wine region or AVA usually has a reputation for one or several grape varieties on which they have hung the collective hat of the wineries that reside within that region or AVA. \nOn the East Coast\, one might identify Finger Lakes wineries and the wines that they produce with such grape varieties as Riesling or Cabernet Franc.  Or\, a visitor to Central Virginial might identify that area with the Viognier grape.  Or\, a region may be known for its Bordeaux-like red blends\, or its cooler climate grape varieties such as Chardonnay and Pinot Noir. \nFor this coming Wine Wednesday\, select a wine region or a winery that you have visited whose representative wines you particularly enjoyed.  Secure a bottle of the wine that you would like to showcase during this coming Wine Wednesday and join us at 7:00 p.m. on Wednesday evening at 7:00 p.m. Eastern/New York time. \nAs always\, please remember to photograph the front and back labels of your bottle and e-mail them to WineCat@pa.net  ~ PRIOR TO Wednesday ~ for inclusion in our weekly PowerPoint slide show of the wines we will taste. \nWe look forward to seeing you at the following Zoom link (see below) this coming Wednesday at 7:00 pm Eastern/New York time!  Please join us! \nhttps://us02web.zoom.us/j/86770589363 \nMeeting ID: 867 7058 9363 \nOne tap mobile \n+13126266799\,\,86770589363# US (Chicago) \n+16468769923\,\,86770589363# US (New York) \nDial by your location \n+1 312 626 6799 US (Chicago) \n+1 646 876 9923 US (New York) \n+1 301 715 8592 US (Washington DC) \n+1 346 248 7799 US (Houston) \n+1 408 638 0968 US (San Jose) \n+1 669 900 6833 US (San Jose) \n+1 253 215 8782 US (Tacoma) \nMeeting ID: 867 7058 9363 \nFind your local number: https://us02web.zoom.us/u/kjvSUrI3R
URL:https://pawinesociety.org/event-calendar/wine-wednesdays-weekly-free-virtual-gatherings-2021-06-16/
LOCATION:Wherever YOU Connect with Zoom
CATEGORIES:Informal,Social,Virtual via Zoom
ATTACH;FMTTYPE=image/jpeg:https://pawinesociety.org/wp-content/uploads/2021/03/Wine-Wed.jpg
ORGANIZER;CN="Contact PWS":MAILTO:treasurer@pawinesociety.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210613T153000
DTEND;TZID=America/New_York:20210613T173000
DTSTAMP:20260408T194858
CREATED:20210328T015139Z
LAST-MODIFIED:20210607T023813Z
UID:1955-1623598200-1623605400@pawinesociety.org
SUMMARY:Washington State Wines:  A Geology Overview and AVA Update
DESCRIPTION:by Joe Via —— \nHello everyone. This is Joe Via\, and it’s been a while since I last did a virtual presentation.  My next virtual tasting is scheduled on Sunday\, June 13th at 3:30 p.m. Eastern/New York Time.  I’m really excited\, as this topic is one of my personal favorites.  At a quick pace\, we will be discussing Washington State’s geology\, and especially its importance or connection with each wine growing area or American Viticultural Area (AVA) created by Glaciers\, and Dams and Floods.  Oh\, my! \n \n  \n  \nClick to see the Washington State AVA map\, then the Columbia Valley AVA map\, and also a two-page infographic and map of the Walla Walla AVA.  We’ll also be pointing out the new AVA’s that have been submitted for approval. There is a lot to cover. Expect at least one and a half hours. \nBecause we would like everyone to have more time to locate and purchase the wines\, please see my wine list recommendation for this tasting below. The focus is on L’Ecole No.41 winery from Walla Walla and because of their use of specific vineyards and AVA’s in these wines. Try to acquire at least one\, maybe two or if possible\, all on the list!  Please note that Pennsylvania Inventories are limited. \nPLCB code #83171 – L’Ecole No. 41 Chardonnay Columbia Valley 2018 – $19.99     Click for  data sheet \nPLCB code #83172 – L’Ecole No. 41 Merlot Columbia Valley 2017 – $24.99    Click for  data sheet \nPLCB code #83169 –  L’Ecole No. 41 Cabernet Sauvignon Walla Walla 2016 – $27.99     Click for data sheet \nPLCB code #84868 – L’Ecole No. 41 Syrah Columbia Valley 2018 – $24.99      Click for data sheet \nIn 1983\, L’Ecole No. 41 winery was one of the first established in Walla Walla Valley.  The current owner/winemaker of L’Ecole\, Marty Clubb\, has been instrumental and directly involved with appellation (AVA) and vineyard development recognition with Washington State wines. I hope we can get a good turn-out for this virtual tasting. If he is able and not dealing with any winery or vineyard issues\, Marty Clubb may be joining us for this tasting from Washington. \nFor those who want to see a few of the maps and wine details\, please use the links included above to access them.   These are all used in the PowerPoint presentation. \nIf it’s not raining\, I plan to be outside for this presentation. I hope to see everyone then. \nLet’s get them grills fired up! \nThank you. \nJoe \nJoin via the below Zoom link at 3:30 p.m. Eastern/New York time on Sunday\, June 13th!\nhttps://zoom.us/j/97709434255?pwd=bGExUURFUHdJYzZ2eVZSN01DdnpPQT09 \nMeeting ID: 977 0943 4255\nPasscode: 328427\nOne tap mobile\n+16465588656\,\,97709434255#\,\,\,\,*328427# US (New York)\n+13017158592\,\,97709434255#\,\,\,\,*328427# US (Washington DC)  \nDial by your location\n+1 646 558 8656 US (New York)\n+1 301 715 8592 US (Washington DC)\n+1 312 626 6799 US (Chicago)\n+1 669 900 9128 US (San Jose)\n+1 253 215 8782 US (Tacoma)\n+1 346 248 7799 US (Houston)\nMeeting ID: 977 0943 4255\nPasscode: 328427\nFind your local number: https://zoom.us/u/aiPSghsDb \n 
URL:https://pawinesociety.org/event-calendar/washington-state-wines-a-geology-overview-and-ava-update/
LOCATION:Wherever YOU Connect with Zoom
CATEGORIES:Educational,Virtual via Zoom
ATTACH;FMTTYPE=image/jpeg:https://pawinesociety.org/wp-content/uploads/2021/03/Vantage-Columnar-Basalt_20140611_1.jpg
ORGANIZER;CN="Contact PWS":MAILTO:asst-treasurer@pawinesociety.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210609T190000
DTEND;TZID=America/New_York:20210609T200000
DTSTAMP:20260408T194858
CREATED:20210303T044634Z
LAST-MODIFIED:20210607T035113Z
UID:1710-1623265200-1623268800@pawinesociety.org
SUMMARY:Wine Wednesday ~ Iberian Peninsula
DESCRIPTION:Wines of the Iberian Peninsula       by Marty Cook \nThe Iberian Peninsula can lay claim to a rich and diverse history and culture. Home to two maritime nations that spawned many explorers and Conquistadors that\, rightfully or wrongfully\, settled an enormous portion of the globe in centuries past\, and the destination of choice for many of today’s world travelers\, both Spain and Portugal also hold sway in today’s world of wine production and wine appreciation. \nThere is more to wines of the Iberian Peninsula than just the regions of the Dão (Portugal) or the Rioja (Spain)\, and many grapes are grown throughout the many wine regions of both countries. \nSo\, put on your own explorer’s hat and set out to conquer the Portuguese and Spanish sections of your local Wine & Spirits shop and let’s show a bit of diversity and creativity in our search for grapes other than the usual ones above. Portugal alone grows grapes from A-to-V (Alvariñho to Viosiñho).  Spain has the world’s largest vineyard area\, which gives it an unparalleled wealth and diversity in terms of grape varieties and wine styles: still wines\, sparkling\, fortified\, etc. – a treasure trove from Airén to Xarello.  There is so much from which to choose!    Let’s see some unique wine region and varietal shopping – it will be fun to share! \nDate and time for this upcoming Wine Wednesday is June 9th at 7:00 p.m. Eastern/New York Time Zone. And\, as a reminder\, please shoot a photo of the front and back labels of your bottle and e-mail them to WineCat@pa.net for inclusion in our weekly Wine Wednesday PowerPoint slide show. This promises to be a very interesting installment of Wine Wednesday\, not to mention “affordable”\, as prices for Portuguese and Spanish wines can be very attractive! \nWe look forward to seeing you this coming Wednesday at 7:00 p.m. Eastern/New York Time Zone! \nhttps://zoom.us/j/99969009821?pwd=cWZ1eDcxNFcrQ1FrOVZwanJxZ2tGUT09  \nMeeting ID: 999 6900 9821\nPasscode: 266455\nOne tap mobile\n+13126266799\,\,99969009821#\,\,\,\,*266455# US (Chicago)\n+16465588656\,\,99969009821#\,\,\,\,*266455# US (New York) \nDial by your location\n+1 312 626 6799 US (Chicago)\n+1 646 558 8656 US (New York)\n+1 301 715 8592 US (Washington DC)\n+1 346 248 7799 US (Houston)\n+1 669 900 9128 US (San Jose)\n+1 253 215 8782 US (Tacoma)\nMeeting ID: 999 6900 9821\nPasscode: 266455\nFind your local number: https://zoom.us/u/adSKSP1ICF
URL:https://pawinesociety.org/event-calendar/wine-wednesdays-weekly-free-virtual-gatherings-2021-06-09/
LOCATION:Wherever YOU Connect with Zoom
CATEGORIES:Informal,Virtual via Zoom
ATTACH;FMTTYPE=image/jpeg:https://pawinesociety.org/wp-content/uploads/2021/03/Wine-Wed.jpg
ORGANIZER;CN="Contact PWS":MAILTO:treasurer@pawinesociety.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210602T190000
DTEND;TZID=America/New_York:20210602T200000
DTSTAMP:20260408T194858
CREATED:20210303T044634Z
LAST-MODIFIED:20210601T022854Z
UID:1709-1622660400-1622664000@pawinesociety.org
SUMMARY:Wine Wednesday ~ Rhône Whites & Reds
DESCRIPTION:Rhône Whites & Reds      by Marty Cook \n \nThe Rhône wine region of France has been making wine for over 2000 years.  The area is broken up into the Northern Rhône and the Southern Rhône\, and the history and wines of the entire area is well-documented.  The Northern Rhône wines are exclusively red wines made primarily from the Syrah grape\, while the Southern Rhône region is known for a number of grapes and blends of both red and white wines. \nOur next Wine Wednesday takes place on June 2nd at 7:00 p.m. Eastern/New York time and will examine the many possibilities of the entire Rhône region. Surprise us with your favorite Rhône wine\, or ask the Wine Specialist in your local wine and spirits shop to assist in your selection. Then\, join us for an hour of sharing\, learning\, and engagement as we look at what this ancient winegrowing region has to offer. \n Oh\, and\, please remember to send photos of the front and back labels of your Rhône wine to WineCat@pa.net for inclusion in our PowerPoint slide show that will appear during our Zoom session next Wednesday at 7:00 p.m. We look forward to seeing you at the link shown below! \nhttps://zoom.us/j/94073160420?pwd=aE80ZDhleVFwcnBwdnRCZjlNSnRxdz09  \nMeeting ID: 940 7316 0420 \nPasscode: 032758 \nOne tap mobile \n+13017158592\,\,94073160420#\,\,\,\,*032758# US (Washington DC) \n+13126266799\,\,94073160420#\,\,\,\,*032758# US (Chicago) \nDial by your location \n+1 301 715 8592 US (Washington DC) \n+1 312 626 6799 US (Chicago) \n+1 646 558 8656 US (New York) \n+1 253 215 8782 US (Tacoma) \n+1 346 248 7799 US (Houston) \n+1 669 900 9128 US (San Jose) \nMeeting ID: 940 7316 0420 \nPasscode: 032758 \nFind your local number: https://zoom.us/u/abLtU28KDb \n  \n 
URL:https://pawinesociety.org/event-calendar/wine-wednesdays-weekly-free-virtual-gatherings-2021-06-02/
LOCATION:Wherever YOU Connect with Zoom
CATEGORIES:Informal,Social,Virtual via Zoom
ATTACH;FMTTYPE=image/jpeg:https://pawinesociety.org/wp-content/uploads/2021/03/Wine-Wed.jpg
ORGANIZER;CN="Contact PWS":MAILTO:treasurer@pawinesociety.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210526T190000
DTEND;TZID=America/New_York:20210526T200000
DTSTAMP:20260408T194858
CREATED:20210303T044634Z
LAST-MODIFIED:20210525T204710Z
UID:1708-1622055600-1622059200@pawinesociety.org
SUMMARY:Wine Wednesday ~ Pinot Noir
DESCRIPTION:Pinot Noir    by Marty Cook \nOur next Wine Wednesday takes place on May 26th at 7:00 p.m. Eastern/New York time\, and focuses on Pinot Noir\, the red grape whose clusters loosely approximate the shape of a pinecone (the name is derived from the French words for pine and black).  This difficult-to-grow cool climate grape gives winegrowers fits; but\, as a result of their persistent efforts\, Pinot Noir wine has become the world’s most popular light-bodied red wine. \nThe sensory characteristics of Pinot Noir are rather diverse\, depending on the terroir in which it is grown\, and those winegrowing regions span the globe.  So\, whether you prefer Pinot Noir from its native France\, or Oregon\, or New Zealand\, or Germany\, or wherever\, pick up a bottle of your favorite representative Pinot Noir and join us next Wednesday\, May 26th at 7:00 p.m. Eastern/New York time\, to enjoy some entertaining comparisons of this amazing wine! \nOh\, and please remember to take photos of the front and back labels of your bottle of Pinot Noir and send them to WineCat@pa.net for inclusion in next Wednesday night’s PowerPoint slideshow.  It’s so much more fun to chat about these wines when we can visualize the labels as we discuss the merits of our wines! \nPlease join us on the Zoom link below.  We look forward to seeing you Wednesday! \nJoin Zoom Meeting \nhttps://zoom.us/j/98376177668?pwd=QTd0b3R2S2FBMDI4RnRsaE90cEl3QT09 \nMeeting ID: 983 7617 7668\nPasscode: 463603\nOne tap mobile\n+13126266799\,\,98376177668#\,\,\,\,*463603# US (Chicago)\n+16465588656\,\,98376177668#\,\,\,\,*463603# US (New York) \nDial by your location\n+1 312 626 6799 US (Chicago)\n+1 646 558 8656 US (New York)\n+1 301 715 8592 US (Washington DC)\n+1 346 248 7799 US (Houston)\n+1 669 900 9128 US (San Jose)\n+1 253 215 8782 US (Tacoma)\nMeeting ID: 983 7617 7668\nPasscode: 463603\nFind your local number: https://zoom.us/u/avMg6NRnp \n 
URL:https://pawinesociety.org/event-calendar/wine-wednesdays-weekly-free-virtual-gatherings-2021-05-26/
LOCATION:Wherever YOU Connect with Zoom
CATEGORIES:Informal,Social,Virtual via Zoom
ATTACH;FMTTYPE=image/jpeg:https://pawinesociety.org/wp-content/uploads/2021/03/Wine-Wed.jpg
ORGANIZER;CN="Contact PWS":MAILTO:treasurer@pawinesociety.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210519T190000
DTEND;TZID=America/New_York:20210519T200000
DTSTAMP:20260408T194858
CREATED:20210303T044634Z
LAST-MODIFIED:20210514T124255Z
UID:1707-1621450800-1621454400@pawinesociety.org
SUMMARY:FREE Virtual Event ~ Wine Wednesday ~ South African Wines
DESCRIPTION:The Wines of South Africa      by Marty Cook \nSouth Africa is a relative newcomer to the American wine scene over the past three or four decades; but that region has a rich winemaking tradition that extends well into the nineteenth century. The South African wine industry is also one of the leaders in doing research on wine and winemaking. Their signature white wine (Chenin Blanc) is known as “Steen” and their signature red wine (Pinotage\, a manmade cross between Pinot Noir and Cinsault) was developed by South African wine researchers nearly a century ago. But that is not where their award-winning wines ends\, as the terroir is suitable for many V. vinifera wine grape varieties. \nExplore the many possible South African wine choices next Wednesday during our next episode of Wine Wednesday at 7:00 p.m. Eastern/New York Time. Secure a bottle of your favorite South African wine (or ask for help at your nearby Wine & Spirits store) and share your find with us during the finest hour of the work week – PWS Wine Wednesday!   Connecting is easy for you via the Zoom link shown below!  Oh\, and please remember to photograph the front and back labels on your bottle and e-mail those photos to WineCat@pa.net for inclusion in the Wine Wednesday PowerPoint slides! \nWe look forward to seeing you Wednesday at 7:00 pm Eastern/New York time! Take care! \nJoin Zoom Meeting\nhttps://zoom.us/j/96805300640?pwd=dHlReHpkbWdybm14Y2pNSUt0eGcwZz09 \nMeeting ID: 968 0530 0640\nPasscode: 037577\nOne tap mobile\n+13126266799\,\,96805300640#\,\,\,\,*037577# US (Chicago)\n+16465588656\,\,96805300640#\,\,\,\,*037577# US (New York) \nDial by your location\n+1 312 626 6799 US (Chicago)\n+1 646 558 8656 US (New York)\n+1 301 715 8592 US (Washington DC)\n+1 346 248 7799 US (Houston)\n+1 669 900 9128 US (San Jose)\n+1 253 215 8782 US (Tacoma)\nMeeting ID: 968 0530 0640\nPasscode: 037577\nFind your local number: https://zoom.us/u/abWNUbgrcm
URL:https://pawinesociety.org/event-calendar/wine-wednesdays-weekly-free-virtual-gatherings-2021-05-19/
LOCATION:Wherever YOU Connect with Zoom
CATEGORIES:Informal,Social,Virtual via Zoom
ATTACH;FMTTYPE=image/jpeg:https://pawinesociety.org/wp-content/uploads/2021/03/Wine-Wed.jpg
ORGANIZER;CN="Contact PWS":MAILTO:treasurer@pawinesociety.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210516T153000
DTEND;TZID=America/New_York:20210516T170000
DTSTAMP:20260408T194858
CREATED:20210303T041442Z
LAST-MODIFIED:20210504T230143Z
UID:1687-1621179000-1621184400@pawinesociety.org
SUMMARY:French Wines Part II ~ The Loire Valley and Bordeaux
DESCRIPTION:A Wine Tour of France\, Part 2 ~ The Loire Valley and Bordeaux \nVive la France!  If you missed part 1\, mark your calendars now so you don’t miss part 2 on Sunday\, May 16th! \nWe continue our tour of France with Kevin Ostrowski and\, during Part 2 of our series\, we will explore two of France’s other major rivers that are also known for fabulous wines.  The regions of the Loire River Valley are known for stately châteaus and signature wines\, from Chenin Blanc to Cabernet Franc and Sauvignon Blanc.  Next\, we are off to Bordeaux and to the Gironde\, Garrone\, and Dordogne Rivers for probably the most well-known region for fine wine in France. Most in the wine world can rattle off the Grand Cru’s and we will certainly highlight them and their signature blends\, in addition to other delicious wines. \nAs a shopping aid\, Kevin has again researched wines from these regions available through the PLCB system\, and you may click here for a suggestions list.   He’s listed wines by region AND grape Variety (for the Loire Valley) – so you can buy a wine based on its location and/or grape variety.  And same as for our last tour\, some wines in these areas can be EXPENSIVE – the list has a few of those (beyond most of our disposable incomes) but this is information and learning about how much one might expect to pay for what are considered the best wines.  It’s nice to find that those are available in PA.   And\, those price points help us appreciate even more the really good ones we can find at more reasonable price points! \nPlease join us on Sunday\, May 16th at 3:30 p.m. Eastern/New York time for another of Kevin’s fascinating tours!   Zoom link information follows below. \nhttps://zoom.us/j/95493963608?pwd=clQxZjFMYUJ2QjNrMHg4YTRsTCs4QT09 \nMeeting ID: 954 9396 3608\nPasscode: 836378\nOne tap mobile\n+13126266799\,\,95493963608#\,\,\,\,*836378# US (Chicago)\n+16465588656\,\,95493963608#\,\,\,\,*836378# US (New York) \nDial by your location\n+1 312 626 6799 US (Chicago)\n+1 646 558 8656 US (New York)\n+1 301 715 8592 US (Washington DC)\n+1 346 248 7799 US (Houston)\n+1 669 900 9128 US (San Jose)\n+1 253 215 8782 US (Tacoma)\nMeeting ID: 954 9396 3608\nPasscode: 836378\nFind your local number: https://zoom.us/u/ayqWBXc7b
URL:https://pawinesociety.org/event-calendar/french-wines-ii-a-free-virtual-event/
LOCATION:Wherever YOU Connect with Zoom
CATEGORIES:Educational,Virtual via Zoom
ATTACH;FMTTYPE=image/jpeg:https://pawinesociety.org/wp-content/uploads/2021/03/bigstock-Elegant-Brunette-And-Blonde-Wo-299127289-scaled.jpg
ORGANIZER;CN="Contact PWS":MAILTO:treasurer@pawinesociety.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210512T190000
DTEND;TZID=America/New_York:20210512T200000
DTSTAMP:20260408T194858
CREATED:20210303T044634Z
LAST-MODIFIED:20210508T025644Z
UID:1706-1620846000-1620849600@pawinesociety.org
SUMMARY:Wine Wednesday ~ Australia & New Zealand Wines
DESCRIPTION:Wines of Australia and New Zealand     by Marty Cook \nWhile we are enjoying our springtime and experiencing budbreak in the Northern Hemisphere\, the world “down under” is enjoying their Southern Hemisphere harvest and busily preparing their latest vintage of wines!  And\, although this latest vintage cannot possibly be ready for us to sample next Wednesday\, there are still a number of other options available on the shelves of your local wine shop. \nSo\, please consider joining us next week on Wednesday\, May 12th at 7:00 pm Eastern/New York time for the next installment of Wine Wednesday (or\, as Barry suggested last week\, “Weird Wednesday”!) when we gather to share the many wine possibilities available from Australia and New Zealand.  There is a lot of winemaking history in this area of the world. Australia has also had its share of difficulties in recent years with wildfires and subsequent smoke that have had a significant impact on winegrowers.  Lots of things for us to discuss! \nOh\, and\, please remember to send a photo of your wine bottle label (front and back) and e-Mail to WineCat@pa.net for inclusion in our PowerPoint parade during our Wine Wednesday presentation. \nWe look forward to seeing you next Wednesday\, May 12th at 7:00 pm Eastern/New York time!  Click  on the link below to join us then! \nhttps://zoom.us/j/97543850411?pwd=L1Z5aGVVb1p6c3hyd3JUaTg2ZFAxUT09 \nMeeting ID: 975 4385 0411\nPasscode: 564863 \nOne tap mobile\n+13126266799\,\,97543850411#\,\,\,\,*564863# US (Chicago)\n+16465588656\,\,97543850411#\,\,\,\,*564863# US (New York) \nDial by your location\n+1 312 626 6799 US (Chicago)\n+1 646 558 8656 US (New York)\n+1 301 715 8592 US (Washington DC)\n+1 346 248 7799 US (Houston)\n+1 669 900 9128 US (San Jose)\n+1 253 215 8782 US (Tacoma)\nMeeting ID: 975 4385 0411\nPasscode: 564863\nFind your local number: https://zoom.us/u/adqttHl4Gu
URL:https://pawinesociety.org/event-calendar/wine-wednesdays-weekly-free-virtual-gatherings-2021-05-12/
LOCATION:Wherever YOU Connect with Zoom
CATEGORIES:Informal,Social,Virtual via Zoom
ATTACH;FMTTYPE=image/jpeg:https://pawinesociety.org/wp-content/uploads/2021/03/Wine-Wed.jpg
ORGANIZER;CN="Contact PWS":MAILTO:treasurer@pawinesociety.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210505T190000
DTEND;TZID=America/New_York:20210505T200000
DTSTAMP:20260408T194858
CREATED:20210303T044634Z
LAST-MODIFIED:20210514T124823Z
UID:1705-1620241200-1620244800@pawinesociety.org
SUMMARY:Wine Wednesday ~ Wines for Cinco de Mayo
DESCRIPTION:Wines For Cinco de Mayo      by Marty Cook \nHappy Cinco de Mayo!  Cinco de Mayo is an annual Mexican celebration held on May 5.  The date is observed to commemorate the Mexican Army’s victory over the French Empire at the Battle of Puebla\, on May 5\, 1862.  This event is not a federal holiday in Mexico and has actually become a bigger celebration in the United States than it is in all of Mexico.  As I always say\, “Whatever excuse you need to party!” \nAlthough Cinco de Mayo means mucho margaritas for many\, there are many wines that pair well with your favorite Mexican dishes.  Some of the best wines for Cinco de Mayo\, along with some Mexican dishes with which you can pair them\, are suggested in great detail in the “Wine ‘Til Sold Out” blog entitled From The Vine\, located at https://www.wtso.com/blog/the-best-wines-for-cinco-de-mayo/.  Another excellent source for wines to consider and wines to avoid when pairing with Mexican foods is a blog entitled Betty’s Wine Musings\, which can be found at https://www.bettyswinemusings.com/pairing-wine-with-cinco-de-mayo.  Please check out these links or Google for “Wines for Cinco de Mayo” and you will find a wealth of information! \nPlease join our Cinco de Mayo celebration on Wednesday\, May 5th at 7:00 p.m. Eastern/New York time at the Zoom link shown below. \nAnd\, as always\, please remember to take photos of the front and back labels from the wine you plan to feature and send them to us at WineCat@pa.net by Noon on Wednesday so that they can be included in our PowerPoint slide lineup for our Cinco de Mayo Wine Wednesday! \nWe look forward to seeing you on Cinco de Mayo! \n  \nJoin Zoom Meeting \nhttps://zoom.us/j/93102404761?pwd=dXRBYVhvV05NSzI0dmUwSFpaQndmQT09 \nMeeting ID: 931 0240 4761\nPasscode: 148186 \nOne tap mobile\n+16465588656\,\,93102404761#\,\,\,\,*148186# US (New York)\n+13017158592\,\,93102404761#\,\,\,\,*148186# US (Washington DC) \nDial by your location\n+1 646 558 8656 US (New York)\n+1 301 715 8592 US (Washington DC)\n+1 312 626 6799 US (Chicago)\n+1 669 900 9128 US (San Jose)\n+1 253 215 8782 US (Tacoma)\n+1 346 248 7799 US (Houston)\nMeeting ID: 931 0240 4761\nPasscode: 148186\nFind your local number: https://zoom.us/u/abYGwZcMw2 \n 
URL:https://pawinesociety.org/event-calendar/wine-wednesdays-weekly-free-virtual-gatherings-2021-05-05/
LOCATION:Wherever YOU Connect with Zoom
CATEGORIES:Informal,Social,Virtual via Zoom
ATTACH;FMTTYPE=image/jpeg:https://pawinesociety.org/wp-content/uploads/2021/03/Wine-Wed.jpg
ORGANIZER;CN="Contact PWS":MAILTO:treasurer@pawinesociety.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210502T153000
DTEND;TZID=America/New_York:20210502T170000
DTSTAMP:20260408T194858
CREATED:20210303T023648Z
LAST-MODIFIED:20210424T201607Z
UID:1683-1619969400-1619974800@pawinesociety.org
SUMMARY:French Wines Part I ~ Burgundy\, The Rhône Valley\, and Provence
DESCRIPTION:Virtual Wine Tasting ~ A Wine Tour of France – Part 1 \n        Traversing the Wine Regions of Burgundy\, The Rhône Valley\, and Provence \n                   by Marty Cook \n  \nKevin Ostrowski will return on Sunday\, May 2\, 2021 at 03:30 p.m. Eastern/New York time to lead us through this first of a two-part series\, as we explore France by way of its major rivers. \nREGIONS for Part 1   In this session we will float down the Saône and Rhône rivers and broadly look at the wines of Chablis\, the Côte d’Or\, Côte Chalonnaise\, Mâconnais\, and Beaujolais\, through the Rhône Valley and finally landing on the Mediterranean coast of Provence. \nThese are the oldest wine regions in France; not to mention producers of some of the BEST wines of France\, and old-world styles. One day we might jump on a river boat cruise to explore this region from a warm stateroom veranda.  In the meantime\, we can spend a couple Sunday afternoons learning about the area\, its history\, its wine\, and make grand plans for site visits and wines to drink when we get there. \nGRAPES   Pinot Noir\, Chardonnay\, Syrah and Grenache are the stars\, as other grapes play a complementary role\, in the delicious wines of these classic French regions.   To join us in the merriment\, simply secure one or more bottles of wine (red\, white\, or rosé) from any or all of the above-mentioned French wine regions: Burgundy\, the Rhône Valley\, or Provence. \nWINE SHOPPING TIPS   About the shopping – Kevin put together a wine list (because we asked) but readers should appreciate that it’s VERY difficult to go shopping on-line for everyone; given the variables of local availability\, price point\, personal preference\, and 100’s of choices – so PLEASE note these are just some thoughts about possible wines.  This PDF holds some of Kevin’s suggestions\, BUT please note that his bigger message is to “shop the REGION” and find something in your desired price range that interests you.  As we all know\, one need not mortgage the house to find a nice bottle of wine. \nSo\, over the next week\, grab a wine or three\, plan some tasty bites to pair with the wine\, and tune into a great French tour via the Zoom link below.  It’s Sunday\, May 2\, 2021 at 3:30 p.m. Eastern/New York time. We look forward to seeing you then! \nhttps://zoom.us/j/98566537468?pwd=cDZSNlBkRlBCeEo5aTMwbEVPMFpUQT09  \nMeeting ID: 985 6653 7468 \nPasscode: 240530 \nOne tap mobile \n+16465588656\,\,98566537468#\,\,\,\,*240530# US (New York) \n+13017158592\,\,98566537468#\,\,\,\,*240530# US (Washington DC) \nDial by your location \n+1 646 558 8656 US (New York) \n+1 301 715 8592 US (Washington DC) \n+1 312 626 6799 US (Chicago) \n+1 669 900 9128 US (San Jose) \n+1 253 215 8782 US (Tacoma) \n+1 346 248 7799 US (Houston) \nMeeting ID: 985 6653 7468 \nPasscode: 240530 \nFind your local number: https://zoom.us/u/adz1R1OkO2  \n 
URL:https://pawinesociety.org/event-calendar/french-wines-i-a-free-virtual-event/
LOCATION:Wherever YOU Connect with Zoom
CATEGORIES:Educational,Virtual via Zoom
ATTACH;FMTTYPE=image/jpeg:https://pawinesociety.org/wp-content/uploads/2021/03/France-Wine-Regions.jpg
ORGANIZER;CN="Contact PWS":MAILTO:treasurer@pawinesociety.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210428T190000
DTEND;TZID=America/New_York:20210428T200000
DTSTAMP:20260408T194858
CREATED:20210303T044634Z
LAST-MODIFIED:20210424T202642Z
UID:1704-1619636400-1619640000@pawinesociety.org
SUMMARY:Wine Wednesday ~ Wines of South America
DESCRIPTION:Wines of South America   by Marty Cook \nWe continue on our Odyssey in pursuit of the world’s best or most interesting or least known wines.  Our next installment will be “Wines of South America” and will take place on Wednesday\, April 28th at 7:00 p.m. Eastern/New York time.  So\, find the South American wine of your choosing and join us at the appointed time! You have several wine-producing countries from which to select a wine.  Will it be a Tannat from Uruguay?  How about a Bonarda from Argentina?  Or\, there is always Carmenere from Chile!  Of course\, a wine from Brazil would qualify; but\, even the Brazilians I know tell me that Brazil makes terrible wines.  Hey? Who am I to say?  Just repeating what I have been told! \nAnyway\, grab a bottle of wine from South America and meet with us on the Zoom link below at the appointed time this coming Wednesday\, April 28th at 7:00 pm Eastern/New York time.  And\, as a reminder\, please photograph the front and back label of the bottle you choose and e-mail it to WineCat@pa.net so that we can include it ahead of time in next Wednesday’s PowerPoint slide presentation. \nWe hope to see you on hand to feature your wine with the rest of the crew!  We have a great time and would like to include you in our fun! \nhttps://zoom.us/j/98871872532?pwd=dlhQRzQ3bEZGQmZjNzU5VkZUNld0UT09  \n Meeting ID: 988 7187 2532\nPasscode: 643389\nOne tap mobile\n+13017158592\,\,98871872532#\,\,\,\,*643389# US (Washington DC)\n+13126266799\,\,98871872532#\,\,\,\,*643389# US (Chicago) \nDial by your location\n+1 301 715 8592 US (Washington DC)\n+1 312 626 6799 US (Chicago)\n+1 646 558 8656 US (New York)\n+1 253 215 8782 US (Tacoma)\n+1 346 248 7799 US (Houston)\n+1 669 900 9128 US (San Jose)\nMeeting ID: 988 7187 2532\nPasscode: 643389\nFind your local number: https://zoom.us/u/aZaXGDtTl
URL:https://pawinesociety.org/event-calendar/wine-wednesdays-weekly-free-virtual-gatherings-2021-04-28/
LOCATION:Wherever YOU Connect with Zoom
CATEGORIES:Informal,Social,Virtual via Zoom
ATTACH;FMTTYPE=image/jpeg:https://pawinesociety.org/wp-content/uploads/2021/03/Wine-Wed.jpg
ORGANIZER;CN="Contact PWS":MAILTO:treasurer@pawinesociety.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210421T190000
DTEND;TZID=America/New_York:20210421T200000
DTSTAMP:20260408T194858
CREATED:20210303T044634Z
LAST-MODIFIED:20210422T211059Z
UID:1703-1619031600-1619035200@pawinesociety.org
SUMMARY:Wine Wednesday ~ European Wines Outside France and Italy
DESCRIPTION:by Marty Cook \nSimilar to the way in which many of us consistently seem to buy wines made from the same 15 – 18 grapes\, it seems that many of us also tend to choose our European wines primarily from France and Italy.  The interesting thing is that the vast majority of European countries make wine\, and a number of those countries have centuries old winemaking traditions! \nOur challenge for this coming Wine Wednesday\, April 21st at 7:00 p.m. is to choose a wine from Europe\, anywhere other than France or Italy.  The obvious fallback choices are Spain\, Portugal\, and Germany; but\, what about Hungary\, Romania\, Slovenia\, Switzerland\, Austria and Greece?  Or\, maybe you can find wines from some really obscure or out-of-the-way countries\, such as Israel or the Caucuses or beyond? \nSo\, your mission\, should you choose to accept it\, is to research the possibilities and find a wine you can feature this coming Wednesday that has its origins in a European country other than France or Italy!  And\, by the way\, Corsica\, Sardinia\, and Sicily are off limits too\, as they are technically owned by either France or Italy! \nAs usual\, please remember to photograph the front and back labels of your bottle and e-Mail them to WineCat@pa.net no later than Wednesday noon\, so that they can be included in our PowerPoint slides for that evening’s get-together! \nWe look forward to seeing you on Wednesday\, April 21st at 7:00 pm on the Zoom link below! \n  \nhttps://zoom.us/j/98434315367?pwd=RFNSLzdieXR4aVlpUm9sdXBadkFHUT09 \nMeeting ID: 984 3431 5367 \nPasscode: 123865 \nOne tap mobile \n+13126266799\,\,98434315367#\,\,\,\,*123865# US (Chicago) \n+16465588656\,\,98434315367#\,\,\,\,*123865# US (New York) \nDial by your location \n+1 312 626 6799 US (Chicago) \n+1 646 558 8656 US (New York) \n+1 301 715 8592 US (Washington DC) \n+1 346 248 7799 US (Houston) \n+1 669 900 9128 US (San Jose) \n+1 253 215 8782 US (Tacoma) \nMeeting ID: 984 3431 5367 \nPasscode: 123865 \nFind your local number: https://zoom.us/u/acEi13c9SA \n 
URL:https://pawinesociety.org/event-calendar/wine-wednesdays-weekly-free-virtual-gatherings-2021-04-21/
LOCATION:Wherever YOU Connect with Zoom
CATEGORIES:Informal,Social,Virtual via Zoom
ATTACH;FMTTYPE=image/jpeg:https://pawinesociety.org/wp-content/uploads/2021/03/Wine-Wed.jpg
ORGANIZER;CN="Contact PWS":MAILTO:treasurer@pawinesociety.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210418T153000
DTEND;TZID=America/New_York:20210418T170000
DTSTAMP:20260408T194858
CREATED:20210303T023104Z
LAST-MODIFIED:20210410T202136Z
UID:1680-1618759800-1618765200@pawinesociety.org
SUMMARY:Rosé All Day! with Kevin Ostrowski
DESCRIPTION:Rosé All Day!    by Marty Cook \n Spring and summer scream\, “It is time for a pink party!”  That would be “pink” in the form of Rosé wine.  The popularity of Rosé wine has exploded over the past decade in something of a resurgence.  True Rosé wine used to be readily available in our Fine Wine & Good Spirits stores until the advent of “blush” wines from the West Coast in the very late 1970’s and throughout the 1980’s.  “Blush” is generally sweet or semi-sweet bulk wine produced such that it looks like Rosé wine; but\, its likeness to Rosé stops with color and bears no resemblance in taste to true Rosé. \nTrue Rosé is generally dry to medium-dry\, is loved by both red and white wine drinkers\, and seems to pair with just about every possible food.  And\, what’s not to like?  Rosé wine is delicious!  The rediscovery of true Rosé wine by American wine consumers began during their travels abroad and\, upon returning Stateside\, the absence of good Rosé on our retail shelves created an instant demand.  There was actually a period during which this new demand applied pressure on the supply chain until producers could satisfy that need; but\, in the current day\, we are awash in an abundance of wonderful Rosé wines! \nJoin us on Sunday\, April 18\, 2021 at 3:30 p.m. Eastern Time as Kevin Ostrowski leads us through an hour long presentation about everything Rosé!  During his presentation\, Kevin will explore some of the more prominent Rosé wine growing regions as we taste their delicious wines.  In addition to its origins\, history\, and geography of where and how Rosé wine is made\, he will also highlight the wide varieties of grapes and the different winemaking methods used to produce this immensely popular genre of wine. \nThis event is free to join.  Simply secure one or more bottles of Rosé wine in advance of “Rosé All Day!”\, chill accordingly\, ready your food stuffs to go with\, and click on the Zoom link below on Sunday\, April 18\, 2021 at 3:30 p.m. Eastern Time!  We look forward seeing you! \nhttps://zoom.us/j/91504548895?pwd=V1N4VG1NN1RLU28yYlVhWWxUaTBzUT09 \nMeeting ID: 915 0454 8895 \nPasscode: 337031 \nOne tap mobile \n+16465588656\,\,91504548895#\,\,\,\,*337031# US (New York) \n+13017158592\,\,91504548895#\,\,\,\,*337031# US (Washington DC) \nDial by your location \n+1 646 558 8656 US (New York) \n+1 301 715 8592 US (Washington DC) \n+1 312 626 6799 US (Chicago) \n+1 669 900 9128 US (San Jose) \n+1 253 215 8782 US (Tacoma) \n+1 346 248 7799 US (Houston) \nMeeting ID: 915 0454 8895 \nPasscode: 337031 \nFind your local number: https://zoom.us/u/ac10njuyGT \n 
URL:https://pawinesociety.org/event-calendar/rose-all-day-a-free-virtual-event/
LOCATION:Wherever YOU Connect with Zoom
CATEGORIES:Educational,Virtual via Zoom
ATTACH;FMTTYPE=image/jpeg:https://pawinesociety.org/wp-content/uploads/2021/03/Rose-in-Different-Glasses.jpg
ORGANIZER;CN="Contact PWS":MAILTO:treasurer@pawinesociety.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210414T190000
DTEND;TZID=America/New_York:20210414T200000
DTSTAMP:20260408T194858
CREATED:20210303T044634Z
LAST-MODIFIED:20210410T192021Z
UID:1702-1618426800-1618430400@pawinesociety.org
SUMMARY:Wine Wednesday ~ Wines made from Hybrid Grapes
DESCRIPTION:Wines Made from Hybrid Grapes       by Marty Cook \nWe are all familiar with the short list of so called “Noble Grapes” that includes such favorite European or Vitis vinifera grape varieties as Cabernet Sauvignon\, Merlot\, Chardonnay\, and Riesling.  But\, what about grape varieties with names such as Seyval Blanc\, Chambourcin\, Norton\, Traminette\, Vidal Blanc\, and Vignoles?  This latter group is comprised of Hybrid grape varieties.  But\, what is a “Hybrid”? \nAccording to Wikipedia\, “Hybrid grapes are grape varieties that are the product of a crossing of two or more Vitis species.  This is in contrast to crossings between grape varieties of the same species.”  So\, a Hybrid is the crossing of two species of grapes\, such as Vitis vinifera and\, say\, Vitis labrusca or Vitis aestivalis.  A quick check on Google renders any number of possibilities for Hybrid wine grape varieties.  A good source of such wines (if not your wine cellar) would be virtually any winery east of the Rockies.  Curious for more on hybrid grape varieties?  Check out these articles from Wine Folly and Wine Enthusiast. \nSo\, do your best to locate a representative bottle of wine made from a Hybrid variety or from a blend of Hybrid varieties and join us for Wine Wednesday on April 14th at 7:00 p.m. Eastern Time on the Zoom link shown below! \nAnd\, as always\, please send a photo of the front and back labels from the bottle you choose to feature and send those photos to WineCat@pa.net for inclusion in our Power Point Presentation for next Wednesday evening.  We look forward to seeing you! \nhttps://zoom.us/j/93200869048?pwd=Q05jbnpVdlpSY3VzZmo3K2ZMd3ljdz09 \nMeeting ID: 932 0086 9048\nPasscode: 081795 \nOne tap mobile\n+16465588656\,\,93200869048#\,\,\,\,*081795# US (New York)\n+13017158592\,\,93200869048#\,\,\,\,*081795# US (Washington DC) \nDial by your location\n+1 646 558 8656 US (New York)\n+1 301 715 8592 US (Washington DC)\n+1 312 626 6799 US (Chicago)\n+1 669 900 9128 US (San Jose)\n+1 253 215 8782 US (Tacoma)\n+1 346 248 7799 US (Houston)\nMeeting ID: 932 0086 9048\nPasscode: 081795\nFind your local number: https://zoom.us/u/abswGQ24p7
URL:https://pawinesociety.org/event-calendar/wine-wednesdays-weekly-free-virtual-gatherings-2021-04-14/
LOCATION:Wherever YOU Connect with Zoom
CATEGORIES:Informal,Social,Virtual via Zoom
ATTACH;FMTTYPE=image/jpeg:https://pawinesociety.org/wp-content/uploads/2021/03/Wine-Wed.jpg
ORGANIZER;CN="Contact PWS":MAILTO:treasurer@pawinesociety.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210407T190000
DTEND;TZID=America/New_York:20210407T200000
DTSTAMP:20260408T194858
CREATED:20210303T044634Z
LAST-MODIFIED:20210410T201828Z
UID:1701-1617822000-1617825600@pawinesociety.org
SUMMARY:Wine Wednesday ~ The Joys of Cheap Wine
DESCRIPTION:Wine Wednesday ~ “The Joys of Cheap Wine”    by Marty Cook \nThis installment of Wine Wednesday is inspired by the book of the same title by Henry Billings. If you have never picked up a copy of this easily read yet hilarious primmer extoling the virtues of cheap wines\, then you are missing out!  So\, whether you are a closet Cribari drinker or someone who cut their teeth on a jug of Gallo Hearty Burgundy\, this book (and\, the topic of cheap wines) is for you! \nPull your pride up by its bootstraps\, summon up your inner cheapskate\, latch onto a bottle (or\, box… or\, jug) of your favorite plonk and join us on the Zoom link shown below this coming Wednesday evening\, April 7th at 7:00 p.m. for the antithesis of wine snobbery as we poke a little fun at all of those wines whose names you cannot pronounce!  For this exercise\, we will define “cheap” as any wine that is $15 or less (per bottle\, box\, or jug). \nOh\, and\, be sure to take photos of the front\, and if appropriate\, back labels of your favorite rotgut and send them to WineCat@pa.net for inclusion in our PowerPoint Parade of Plonk! \nZoom connect information is below. \nhttps://zoom.us/j/99263991751?pwd=ZzNKRlFTbDJNNGtpM2hFc213b1pQUT09  \nMeeting ID: 992 6399 1751\nPasscode: 581490\nOne tap mobile\n+16465588656\,\,99263991751#\,\,\,\,*581490# US (New York)\n+13017158592\,\,99263991751#\,\,\,\,*581490# US (Washington DC) \nDial by your location\n+1 646 558 8656 US (New York)\n+1 301 715 8592 US (Washington DC)\n+1 312 626 6799 US (Chicago)\n+1 669 900 9128 US (San Jose)\n+1 253 215 8782 US (Tacoma)\n+1 346 248 7799 US (Houston)\nMeeting ID: 992 6399 1751\nPasscode: 581490\nFind your local number: https://zoom.us/u/ab77dZscZ \n  \n 
URL:https://pawinesociety.org/event-calendar/wine-wednesdays-weekly-free-virtual-gatherings-2021-04-07/
LOCATION:Wherever YOU Connect with Zoom
CATEGORIES:Informal,Social,Virtual via Zoom
ATTACH;FMTTYPE=image/jpeg:https://pawinesociety.org/wp-content/uploads/2021/03/Wine-Wed.jpg
ORGANIZER;CN="Contact PWS":MAILTO:treasurer@pawinesociety.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210331T190000
DTEND;TZID=America/New_York:20210331T200000
DTSTAMP:20260408T194858
CREATED:20210303T044634Z
LAST-MODIFIED:20210410T201640Z
UID:1700-1617217200-1617220800@pawinesociety.org
SUMMARY:Wine Wednesday ~ Wines For the Passover and Easter Seasons
DESCRIPTION:Wine Wednesday ~ Wines For the Passover and Easter Seasons    by Marty Cook \nWhat are you serving this season?  Just as important is the wine or wines that you will pair with that food!  Have a traditional pairing?  Or\, need ideas? \nThis seasonal fare is generally lighter fare.  Wines that work are generally light to medium bodied\, often lacking in tannins\, and frequently white or rosé.  These wines may include everything from Pinot Grigio to Beaujolais and everything in between. \nSearch online for help\, if you wish\, or visit your local wine shop for a chat with the resident Wine Specialist and pour over the shelves of possibilities.  Sauvignon Blanc?  If so\, from where?  Pinot Noir?  Again\, location-location-location.  What about something off the beaten track?  A Furmint from Hungary\, perhaps?  Or\, a Verdicchio from Jesi\, Italy?  Or\, default to a traditional rosé from Provence\, France?  Whatever you choose\, we look forward to being surprised at its unveiling at our next Wine Wednesday on March 31st at 7:00 p.m.  Join us then on the Zoom link listed below for an hour of entertaining chatter as we toast the season! \nOh\, and\, remember to take photos of the front and back labels on your wine choice and e-mail those to WineCat@pa.net for inclusion in our PowerPoint display.  We look forward to you being on hand! \nJoin Our Zoom Meeting by clicking on the following link: \nhttps://zoom.us/j/93944060237?pwd=T1pkNkEyNllNeE0reGVQQmhiYkw1Zz09 \nMeeting ID: 939 4406 0237 \nPasscode: 995067 \nOne tap mobile \n+13126266799\,\,93944060237#\,\,\,\,*995067# US (Chicago) \n+16465588656\,\,93944060237#\,\,\,\,*995067# US (New York) \n  \nDial by your location \n+1 312 626 6799 US (Chicago) \n+1 646 558 8656 US (New York) \n+1 301 715 8592 US (Washington DC) \n+1 346 248 7799 US (Houston) \n+1 669 900 9128 US (San Jose) \n+1 253 215 8782 US (Tacoma) \nMeeting ID: 939 4406 0237 \nPasscode: 995067 \nFind your local number: https://zoom.us/u/aGa3L5hAP \n 
URL:https://pawinesociety.org/event-calendar/wine-wednesdays-weekly-free-virtual-gatherings-2021-03-31/
LOCATION:Wherever YOU Connect with Zoom
CATEGORIES:Informal,Social,Virtual via Zoom
ATTACH;FMTTYPE=image/jpeg:https://pawinesociety.org/wp-content/uploads/2021/03/Wine-Wed.jpg
ORGANIZER;CN="Contact PWS":MAILTO:treasurer@pawinesociety.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210324T190000
DTEND;TZID=America/New_York:20210324T200000
DTSTAMP:20260408T194858
CREATED:20210303T044634Z
LAST-MODIFIED:20210410T201432Z
UID:1699-1616612400-1616616000@pawinesociety.org
SUMMARY:Wine Wednesdays ~ Red Blends
DESCRIPTION:Wine Wednesday Featuring Red Blends          by Marty Cook \nOur next Wine Wednesday on March 24th features Red Blends!  This event falls on the heels of our Saint Patty’s Day Wine Wednesday when we featured White Blends\, some of which “accidentally” turned green!  Leprechauns may have been involved.   Everyone enjoyed themselves so much that we decided to move on from drinking white wine blends to red wine blends of your own choosing. \nIf you would like to participate in the fun\, secure a bottle of a blended red wine of your choosing and connect on the Zoom link shown below at 7:00 p.m. EASTERN time on March 24th for our next Wine Wednesday!  Choose an old favorite\, or something you’ve been meaning to try\, or a new one that grabs your eye on the Fine Wine and Good Spirits Store shelf. \nAs always\, please remember to take a photo of the front label\, and if of interest\, the back/side labels on your bottle\, and e-mail them to WineCat@pa.net\, which enables us to include your wine label in our PowerPoint presentation next Wednesday.   Thank you! \nWe look forward to you joining in and sharing your wine finds with us! \nhttps://zoom.us/j/93709240047?pwd=ZDhtRncxbEZsUkNseUFXcUtzNTZUUT09  \nMeeting ID: 937 0924 0047 \nPasscode: 686857 \n  \nOne tap mobile \n+13017158592\,\,93709240047#\,\,\,\,*686857# US (Washington DC) \n+13126266799\,\,93709240047#\,\,\,\,*686857# US (Chicago) \n  \nDial by your location \n+1 301 715 8592 US (Washington DC) \n+1 312 626 6799 US (Chicago) \n+1 646 558 8656 US (New York) \n+1 253 215 8782 US (Tacoma) \n+1 346 248 7799 US (Houston) \n+1 669 900 9128 US (San Jose) \nMeeting ID: 937 0924 0047 \nPasscode: 686857 \nFind your local number: https://zoom.us/u/abUY3Wtj1a
URL:https://pawinesociety.org/event-calendar/wine-wednesdays-weekly-free-virtual-gatherings-2021-03-24/
LOCATION:Wherever YOU Connect with Zoom
CATEGORIES:Informal,Social,Virtual via Zoom
ATTACH;FMTTYPE=image/jpeg:https://pawinesociety.org/wp-content/uploads/2021/03/Wine-Wed.jpg
ORGANIZER;CN="Contact PWS":MAILTO:treasurer@pawinesociety.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210321T153000
DTEND;TZID=America/New_York:20210321T170000
DTSTAMP:20260408T194858
CREATED:20210127T021105Z
LAST-MODIFIED:20210422T191556Z
UID:782-1616340600-1616346000@pawinesociety.org
SUMMARY:Presque Isle Wine Cellars: Where Pennsylvania Wine Began
DESCRIPTION:There is a town in the northern most part of the northwest corner of Pennsylvania that is named North East (go figure!).  Near this town is where you will find one of the very first wineries licensed in Pennsylvania soon after the Commonwealth’s legislature passed the Limited Winery Act in 1968.  The name of that winery is Presque Isle Wine Cellars. \nPresque Isle Wine Cellars was founded by a man named Doug Moorhead\, who was the first Chairman of the State Grape Marketing Council\, which developed the legislative proposal that became the Pennsylvania Limited Winery Act in 1968.  Doug is often called “The Father of the Pennsylvania Wine Industry”.  It is Doug’s winery that we will feature on Sunday\, March 21st at 3:30 p.m. Eastern during another in our continuing series of PA Wine Society Virtual Wine Tasting events. \nJoining us as co-host\, and representing Presque Isle Wine Cellars is Bob Green\, who is a man of many talents\, including Executive Winemaker at Presque Isle Wine Cellars.  Bob worked in the cellar with Presque Isle founder\, Doug Moorhead\, and trained at Penn State Erie as a benthologist\, a biologist specializing in studying swamp life and ecosystems. This rigorous scientific and laboratory training and experience in tandem with Bob’s winemaking artistry are a powerful combination that has led to many memorable and award-winning wines produced throughout his career.  Bob is a thoughtful and innovative winemaker whose career spans over 35 years of professional experience as a consulting winemaker as well as being a longtime instructor in Hospitality for Mercyhurst University and lead instructor for the Penn State – Berks Workforce Development Winemaking Certificate.  Bob will feature three of his “soon-to-be-released” wines during our upcoming tasting\, as follows: \n The Wines \n 2020 Pinot Blanc \nPresque Isle is one of the very few regional producers that make a varietal Pinot Blanc. This hard-to-find member of the Pinot family is truly a unique experience. The grapes for our Pinot Blanc come from the vineyards of John and Cindy Moorhead and their great care in the vineyard helps create the superb expression this wine has. Fresh aromas of ripe melons rush to the forefront followed by a hint of citrus and wild flowers on the palate. Enjoy this wine with light appetizers\, buttered langoustines\, and any other light seafood. \n 2020 Grüner Veltliner \nG-V is a remarkably complex dry white wine made from one of Austria’s best known traditional grape varieties that grows wonderfully in Lake Erie vineyards.  It exudes characteristic lime and white pepper aromas along with floral and pear notes. This delightful version has a lovely creamy texture\, but also a crisp finish.  G-V is a versatile food-loving wine and goes especially well with vegetable dishes and light meats and complements foods with acidity and spice.  Presque Isle 2019 G-V just won Double Gold at the prestigious 2021 San Francisco Chronicle Wine Competition so we can only imagine how good the 2020 might be. \n 2019 Carmine \nUnique to Lake Erie wineries\, the little known vinifera variety Carmine is a cross of Cabernet Sauvignon\, Merlot and Carignan and it combines the strengths of each into an interesting and delightful medium bodied dry red.  Hints of earthy leather from Cabernet Sauvignon\, smooth black currant from Merlot\, and spicy lemongrass\, sassafras and mint from the Carignan.  Aged 15 months in American Oak\, this deeply colored\, cool climate red is easy on the palate with complex flavors. Finishing with notes of dark chocolate\, it pairs nicely with grilled beef\, pork\, or roast poultry\, and with Cajun or Creole fare. \nOrdering Wines \n\nThe 20% discount price for this 3-pack of wines is $45\, plus your state sales tax\, plus shipping.\nPlease note that Presque Isle Wine Cellars ships to 39 states and the District of Columbia.   \nOrder wines online at www.piwine.com using the Promo Code PWS2021.  Use the search box on the home page and search “PWS2021” the PWS  Sneak Peek Package comes right up for you.   OR you may also call to order – phone 814-725-1314 and ask for the PWS2021 Sneak Peek package.\n\nSo\, order those wines today\, and please join us on Sunday\, March 21st at 3:30 p.m. Eastern for another exciting online wine tasting interlude with the PA Wine Society!   Zoom link and information below. \nZoom Information \n https://zoom.us/j/92313750668?pwd=UkNsa0ZOTkMvVUwwSUU4YkNoeWgvQT09 \nMeeting ID: 923 1375 0668 \nPasscode: 899605 \nOne tap mobile \n+13126266799\,\,92313750668#\,\,\,\,*899605# US (Chicago) \n+16465588656\,\,92313750668#\,\,\,\,*899605# US (New York) \nDial by your location \n+1 312 626 6799 US (Chicago) \n+1 646 558 8656 US (New York) \n+1 301 715 8592 US (Washington DC) \n+1 346 248 7799 US (Houston) \n+1 669 900 9128 US (San Jose) \n+1 253 215 8782 US (Tacoma) \nMeeting ID: 923 1375 0668 \nPasscode: 899605 \nFind your local number: https://zoom.us/u/adpyHSLt6Y \n 
URL:https://pawinesociety.org/event-calendar/presque-isle-wine-cellars-virtual-event/
LOCATION:Wherever YOU Connect with Zoom
CATEGORIES:Educational,Virtual via Zoom
ATTACH;FMTTYPE=image/jpeg:https://pawinesociety.org/wp-content/uploads/2021/01/Presque-Isle.jpg
ORGANIZER;CN="Contact PWS":MAILTO:treasurer@pawinesociety.org
END:VEVENT
END:VCALENDAR